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线性分子式:
C10H12N2NaFeO8
化学文摘社编号:
分子量:
367.05
UNSPSC Code:
12352116
PubChem Substance ID:
EC Number:
239-802-2
MDL number:
InChI key
MKWYFZFMAMBPQK-UHFFFAOYSA-J
InChI
1S/C10H16N2O8.Fe.Na/c13-7(14)3-11(4-8(15)16)1-2-12(5-9(17)18)6-10(19)20;;/h1-6H2,(H,13,14)(H,15,16)(H,17,18)(H,19,20);;/q;+3;+1/p-4
SMILES string
[Na+].[Fe+3].[O-]C(=O)CN(CCN(CC([O-])=O)CC([O-])=O)CC([O-])=O
grade
SAJ special grade
assay
≥95.0%
form
crystalline
availability
available only in Japan
mp
80 °C
solubility
water: 72 g/L at 25 °C
shipped in
ambient
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Application
消除痕量重金属对酶的抑制作用,并抑制需要二价阳离子作为辅助因子的酶。EDTA 铁可增强活性氧的破坏作用,如还原型谷胱甘肽的消耗、高铁血红蛋白的形成和脂质过氧化。
Legal Information
Komplexon is a trademark of CU Chemie Uetikon AG
存储类别
11 - Combustible Solids
wgk
WGK 2
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
dust mask type N95 (US), Eyeshields, Gloves
法规信息
新产品
此项目有
Suying Chang et al.
Food and nutrition bulletin, 33(2), 111-116 (2012-08-23)
Ferric sodium ethylenediaminetetraacetate (NaFeEDTA) enhances iron absorption in the presence of phytate. However, the amount of NaFeEDTA that would have to be added to a complementary food to provide the necessary intake of iron for an infant or young child
Wei Xia et al.
The British journal of nutrition, 108(2), 357-362 (2011-10-19)
In the present study, we investigated the prevalence of anaemia and Fe deficiency anaemia (IDA) and explored the relationship between Helicobacter pylori infection and IDA in adolescent girls. A total of 1037 adolescent girls from Suihua, China were enrolled. Hb
Bo Wang et al.
Wei sheng yan jiu = Journal of hygiene research, 40(3), 334-337 (2011-06-24)
To assess the effectiveness of social mobilization and social marketing in promoting NaFeEDTA-fortified soy sauce in an iron deficient population. This study was an uncontrolled, community-based, before-after study, which was implemented in three counties of Shijiazhuang Municipality. The intervention was
María J Binaghi et al.
Archivos latinoamericanos de nutricion, 61(3), 316-322 (2012-06-16)
Home-made diets are the most frequently used complementary foods. In the present work we evaluated iron and zinc availability in a usually consumed infant diet containing either iron-fortified bread with different iron sources: ferrous sulfate, ferrous bisglycinate, NaFeEDTA. We also
Abdul-Razak Abizari et al.
The Journal of nutrition, 142(10), 1836-1842 (2012-08-24)
Cowpeas, like other legumes, contain high amounts of native iron but are rich in phytic acid (PA) and polyphenols (PP) that inhibit iron absorption. NaFeEDTA may overcome the combined inhibitory effect of PA and PP. Our objective was to test
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