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关于此项目
线性分子式:
(NH4)2S
化学文摘社编号:
分子量:
68.14
UNSPSC Code:
12164502
PubChem Substance ID:
MDL number:
InChI
1S/2H3N.H2S/h2*1H3;1H2
SMILES string
N.N.S
InChI key
UXXGWUQNRMPNKH-UHFFFAOYSA-N
grade
SAJ first grade
form
liquid
availability
available only in Japan
concentration
5-6% S
color
yellow
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signalword
Danger
存储类别
3 - Flammable liquids
flash_point_f
Not applicable
flash_point_c
Not applicable
hcodes
Hazard Classifications
Eye Dam. 1 - Skin Corr. 1B
法规信息
新产品
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Shuxia Xu et al.
Luminescence : the journal of biological and chemical luminescence, 25(4), 294-299 (2009-07-07)
In the present work, Fe(3)O(4)-carbon nanotubes (CNTs) composite was explored as a sensing material candidate for ammonium sulfide. Intense chemiluminescence emission can be observed during the catalytic oxidation of ammonium sulfide on the surface of Fe(3)O(4)-CNTs composite. Based on this
J M Zdolsek et al.
Free radical biology & medicine, 15(1), 1-11 (1993-07-01)
The objective of this study was to develop a sensitive cytochemical method for the visualization of iron, both at light microscopical (LM) and at electron microscopical (EM) levels, in glutaraldehyde-fixed cultured cells with reasonable morphological preservation. The method is based
[Photographic models in the study and valuation of the silver reactions in histology. II. Optical density variation in enlarging exposure scale under the action of the ammonium sulphide on silver (author's transl)].
M Vialli et al.
Mikroskopie, 36(3-4), 117-127 (1980-06-01)
Douglas B Murray et al.
Experimental cell research, 287(1), 10-15 (2003-06-12)
Cultures of Saccharomyces cerevisiae grown continuously produce an autonomous oscillation in many metabolic outputs. The most conveniently measured variable, i.e., dissolved oxygen concentration, oscillates with a period of 40-55 min. Previously we have identified two compounds capable of resetting phase
J Xi et al.
Journal of agricultural and food chemistry, 47(1), 245-248 (1999-11-24)
The reactions between 3-hydroxy-2-butanone and ammoniun sulfide at 25, 50, 75, 100, 125, and 150 degrees C were studied. Four well-known flavor compounds, 2,4,5-trimethyloxazole, 2,4, 5-trimethyl-3-oxazoline, 2,4,5-trimethylthiazole, and 2,4, 5-trimethyl-3-thiazoline, were identified. Another four interesting intermediate compounds, 2-(1-hydroxyethyl)-2,4, 5-trimethyl-3-oxazoline, 2-(1-mercaptoethyl)-2,4
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