composition
Agar, 15.0 g/L , Dextrose, 20.0 g/L , Potato Extract, 4.0 g/L
packaging
poly bottle of 12 × 500 g (HG00C100.500)
pH
5.6±0.2 (25 °C, after autoclaving)
storage temp.
15-25°C
正在寻找类似产品? 访问 产品对比指南
Application
A medium suitable for the isolation, cultivation and enumeration of yeasts and moulds in dairy products, beverages, dried and frozen foods and meat products.
Preparation Note
Suspend 39g in 1 litre demineralised water. Boil whilst stirring until completely dissolved. Autoclave at 121°C for 15 minutes. Cool agar to 45 - 50°C, mix well and pour plates.
存储类别
11 - Combustible Solids
wgk
WGK 3
法规信息
新产品
此项目有
我们的科学家团队拥有各种研究领域经验，包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系客户支持