composition
Meat Extract, 1.0 g/L , Peptone, 5.0 g/L , Sodium Chloride, 8.0 g/L , Yeast Extract, 2.0 g/L
packaging
poly bottle of 12 × 500 g (HG000C24.500)
pH
7.1±0.2 (25 °C, after autoclaving)
storage temp.
15-25°C
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Application
A general purpose medium suitable for the cultivation of a wide range of non-fastidious micro-organisms.
Preparation Note
Suspend 16g in 1 litre demineralised water. Mix well and dispense into final containers. Autoclave at 121°C for 15 minutes.
存储类别
11 - Combustible Solids
wgk
WGK 3
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