质量水平
特点
ready-to-use
包装
pkg of (200 ml in 250 ml bottle with blue screw cap and 3 loci (6 bottles per box))
pH值（酸碱度）
6.6 ( in H2O)
应用
food and beverages
microbiology
储存温度
2-25°C
适用性
molds
yeasts
一般描述
Yeast Glucose Chloramphenicol (YGC) Agar is suitable for the determination of the colony count of yeasts and molds in food products and Beverage. Yeast extract provides the necessary carbon and nitrogen compounds, vitamins and trace elements for the growth of microorganisms. Glucose also serves as a carbon and energy source, the high concentration at the same time promotes the fungal growth and inhibits bacterial growth. Chloramphenicol inhibits the accompanying bacterial flora. The neutral pH facilitates the growth of stressed yeast and molds.
应用
Yeast Glucose Chloramphenicol (YGC) Agar is suitable for the determination of the colony count of yeasts and molds in food products and Beverage
储存分类代码
11 - Combustible Solids
WGK
WGK 2
法规信息
新产品
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