推荐产品
Agency
AOAC® PTM
MicroVal
产品线
MC-Media Pad®
特点
ready-to-use
制造商/商品名称
MC-Media Pad®
储存条件
(Store upright)
pH值(酸碱度)
7.4 ( in H2O)
应用
food and beverages
personnel monitoring
surface monitoring
water monitoring
运输
ambient
储存温度
2-25°C
适用性
Escherichia coli
coliforms
molds
yeasts
一般描述
应用
特点和优势
- Save space in fridge and incubator
- Go green & gain: reduce environmental impact
- Improve the inventory management with a shelf-life of up to 18 months
- Comply with regulations
- No spreading device required
- Simplified workflow
分析说明
法律信息
储存分类代码
11 - Combustible Solids
WGK
WGK 3
法规信息
商品
This article will focus on results obtained for MC-Media Pad RAC, MC-Media Pad Coliform, MC-Media Pad E. coli & Coliform & MC-Media Pad Yeast & Mold.
实验方案
Comparison of MC-Media Pad® with different convenience solution products for indicator organism testing
相关内容
Food microbiology testing is a key part of the food safety and quality management. Learn more about the wide range of tests covering pathogens and spoilage organisms.
食品和饮料的微生物检测是为了在生产过程中及最终消费产品中确定微生物污染水平。微生物检测指应用生化和分子方法检测、鉴定或列举产品中的微生物。
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