推荐产品
生物来源
synthetic
质量水平
等级
FG
Fragrance grade
Halal
Kosher
Agency
follows IFRA guidelines
meets purity specifications of JECFA
管理合规性
EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA
方案
99%
mp
91-98 °C
应用
flavors and fragrances
文件
see Safety & Documentation for available documents
食品过敏原
no known allergens
致敏芳香化合物
no known allergens
性状检查
cooling; minty
SMILES字符串
CCNC(=O)C1CC(C)CCC1C(C)C
InChI
1S/C13H25NO/c1-5-14-13(15)12-8-10(4)6-7-11(12)9(2)3/h9-12H,5-8H2,1-4H3,(H,14,15)
InChI key
VUNOFAIHSALQQH-UHFFFAOYSA-N
应用
N-乙基-2-异丙基-5-甲基环己烷甲酰胺在食品工业中可用作调味剂。它还可以用作药物、牙科护理用品和糖果产品中的清凉剂。
警示用语:
Danger
危险声明
危险分类
Acute Tox. 4 Oral - Eye Dam. 1
储存分类代码
11 - Combustible Solids
WGK
WGK 2
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
dust mask type N95 (US), Eyeshields, Gloves
Removal of novel antiandrogens identified in biological effluents of domestic wastewater by activated carbon
The Science of the Total Environment, 595, 702-710 (2017)
Phenotypic variation in oronasal perception and the relative effects of PROP and thermal taster status.
Food Quality and Preference, 38, 83-91 (2014)
The super-cooling agent icilin reveals a mechanism of coincidence detection by a temperature-sensitive TRP channel
Neuron, 43(6), 859-869 (2004)
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