推荐产品
等级
natural
质量水平
管理合规性
FDA 21 CFR 117
蒸汽密度
2 (vs air)
蒸汽压
184 mmHg ( 20 °C)
检测方案
≥97%
形式
liquid
expl. lim.
13.2 %
环保替代产品特性
Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.
sustainability
Greener Alternative Product
颜色
clear colorless
折射率
n20/D 1.359 (lit.)
bp
56 °C/760 mmHg (lit.)
mp
−94 °C (lit.)
密度
0.791 g/mL at 25 °C (lit.)
应用
flavors and fragrances
文件
see Safety & Documentation for available documents
食品过敏原
no known allergens
格式
neat
环保替代产品分类
, Aligned
性状检查
apple; ethereal
SMILES字符串
CC(C)=O
InChI
1S/C3H6O/c1-3(2)4/h1-2H3
InChI key
CSCPPACGZOOCGX-UHFFFAOYSA-N
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一般描述
丙酮是一种易挥发的液体,在食品工业中主要用作溶剂、颜色稀释剂和增味剂。由于其与许多有机溶剂、水和油可混溶,因此也用作萃取剂。
我们致力于为您带来更加绿色的替代产品,这些产品遵守一项或多项绿色化学12项原则。本品可生物再生,符合“设计更安全的化学品”和“使用可再生原料”的原则。
应用
丙酮的发光强度取决于溶液组分。丙酮吸收UV光,导致丙酮光分解和放射性产物。
免责声明
仅供R&D或非EU食品使用不用于零售。
警示用语:
Danger
危险声明
危险分类
Eye Irrit. 2 - Flam. Liq. 2 - STOT SE 3
靶器官
Central nervous system
补充剂危害
WGK
WGK 1
闪点(°F)
1.4 °F
闪点(°C)
-17.0 °C
个人防护装备
Eyeshields, Faceshields, Gloves
法规信息
危险化学品
易制毒化学品(3类)
Handbook of Preservatives, 267-267 (2004)
Encyclopedia of Food and Color Additives, 1, 20-22 (1997)
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