推荐产品
等级
Halal
Kosher
natural
折射率
n20/D 1.427 (lit.)
沸点
75-76 °C/23 mmHg (lit.)
密度
0.897 g/mL at 25 °C (lit.)
应用
flavors and fragrances
文件
see Safety & Documentation for available documents
食品过敏原
no known allergens
性状检查
banana; green; vegetable
SMILES字符串
[H]\C(CC)=C(/[H])CCOC(C)=O
InChI
1S/C8H14O2/c1-3-4-5-6-7-10-8(2)9/h4-5H,3,6-7H2,1-2H3/b5-4-
InChI key
NPFVOOAXDOBMCE-PLNGDYQASA-N
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其他说明
Natural occurrence: Apple, melon peach, pear, raspberry, strawberry, tomato and Virginia tobacco.
Nasser Said Mandour et al.
Journal of chemical ecology, 37(3), 267-272 (2011-02-19)
Females of the gregarious endoparasitoid Cotesia kariyai were attracted to a blend of volatiles released from corn plants infested with larvae of their host, the common armyworm (Mythimna separata). We investigated the effects of time after the last infestation (1-168
Toby J A Bruce et al.
Biology letters, 6(3), 314-317 (2009-12-25)
Plants subjected to insect attack usually increase volatile emission which attracts natural enemies and repels further herbivore colonization. Less is known about the capacity of herbivores to suppress volatiles and the multitrophic consequences thereof. In our study, the African forage
Takeshi Shimoda et al.
Journal of chemical ecology, 31(9), 2019-2032 (2005-09-01)
We investigated volatile infochemicals possibly involved in location of the generalist predatory mite Neoseiulus californicus to plants infested with spider mites in a Y-tube olfactometer. The predators significantly preferred volatiles from lima bean leaves infested with Tetranychus urticae to uninfested
Jürgen Engelberth et al.
Molecular plant-microbe interactions : MPMI, 20(6), 707-716 (2007-06-09)
The induction of jasmonic acid (JA) is one of the major signaling events in plants in response to insect herbivore damage and leads to the activation of direct and indirect defensive measures. Green leafy volatiles, which constitute a major portion
David K Weaver et al.
Journal of economic entomology, 102(3), 1009-1017 (2009-07-21)
The wheat stem sawfly, Cephus cinctus Norton, causes severe losses in wheat grown in the northern Great Plains. Much of the affected area is planted in monoculture with wheat, Triticum aestivum L., grown in large fields alternating yearly between crop
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