等级
FG
Fragrance grade
Halal
Kosher
natural
质量水平
Agency
follows IFRA guidelines
管理合规性
EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
检测方案
≥95%
折射率
n20/D 1.427 (lit.)
bp
75-76 °C/23 mmHg (lit.)
密度
0.897 g/mL at 25 °C (lit.)
应用
flavors and fragrances
食品过敏原
no known allergens
致敏芳香化合物
no known allergens
性状检查
fresh; green; fruity; sweet
SMILES字符串
[H]\C(CC)=C(/[H])CCOC(C)=O
InChI
1S/C8H14O2/c1-3-4-5-6-7-10-8(2)9/h4-5H,3,6-7H2,1-2H3/b5-4-
InChI key
NPFVOOAXDOBMCE-PLNGDYQASA-N
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一般描述
cis-3-Hexenylacetate (Leaf acetate) is a volatile compound with a citrus, passion fruit, and flowery aroma . As a flavor and fragrance ingredient, it is commonly used in food, beverages, and perfumes. Leaf acetate is used to flavor alcoholic beverages(2).
应用
cis-3-Hexenyl acetate:
- Contribute to the complex aroma of olive oil.
- Found to be one of the key compounds for strawberry taste and aroma.
The role of phenolic compounds on olive oil aroma release
Food Research International, 112, 319-327 (2018)
Influence of the cultivation system in the aroma of the volatile compounds and total antioxidant activity of passion fruit
LWT--Food Science and Technology, 46(2), 511-518 (2012)
Quality assessment of strawberries (Fragaria species)
Journal of Agricultural and Food Chemistry, 51(3), 715-721 (2003)
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