所有图片(1)
About This Item
线性分子式:
CH3(CH2)3NH2
CAS号:
分子量:
73.14
FEMA编号:
3130
Beilstein:
605269
EC 号:
欧洲委员会编号:
524
MDL编号:
UNSPSC代码:
12164502
PubChem化学物质编号:
Flavis编号:
11.003
NACRES:
NA.21
性状检查:
fishy; meaty
等级:
Halal
Kosher
Kosher
生物来源:
synthetic
Agency:
meets purity specifications of JECFA
食品过敏原:
no known allergens
推荐产品
生物来源
synthetic
质量水平
等级
Halal
Kosher
Agency
meets purity specifications of JECFA
蒸汽密度
2.5 (vs air)
蒸汽压
68 mmHg ( 20 °C)
方案
≥99%
自燃温度
594 °F
expl. lim.
9.8 %
折射率
n20/D 1.401 (lit.)
沸点
78 °C (lit.)
mp
−49 °C (lit.)
密度
0.74 g/mL at 25 °C (lit.)
应用
flavors and fragrances
文件
see Safety & Documentation for available documents
食品过敏原
no known allergens
性状检查
fishy; meaty
SMILES字符串
CCCCN
InChI
1S/C4H11N/c1-2-3-4-5/h2-5H2,1H3
InChI key
HQABUPZFAYXKJW-UHFFFAOYSA-N
正在寻找类似产品? 访问 产品对比指南
一般描述
正丁胺已确定为黑色发酵大蒜酒 、发酵鸡蛋 和鱼蛋白浓缩物 (FPC) 的挥发性风味成分之一。
应用
- Characteristics of Purified Horse Oil by Supercritical Fluid Extraction with Different Deodorants Agents.: This study explores the purification of horse oil using supercritical fluid extraction, focusing on the effectiveness of various deodorant agents including butylamine. The research demonstrates the potential of butylamine in enhancing the quality and usability of horse oil in food and pharmaceutical applications (Anneke et al., 2024).
- A divergent one-pot thiol-Michael strategy to create β-thiophene-fused porphyrins.: This paper presents a novel one-pot thiol-Michael addition strategy to synthesize β-thiophene-fused porphyrins. The use of butylamine in the reaction demonstrates its utility in organic synthesis and potential applications in developing new materials for electronic and photonic devices (Singh et al., 2024).
- Strain engineering improves the photovoltaic performance of carbon-based hole-transport-material free CsPbIBr(2) perovskite solar cells.: This study enhances the performance of perovskite solar cells through strain engineering. Butylamine is utilized in the process, showcasing its application in improving the efficiency of renewable energy technologies (He et al., 2024).
免责声明
用于研发&或非欧盟(EU)食品用途。不用于零售。
警示用语：
Danger
危险分类
Acute Tox. 3 Dermal - Acute Tox. 3 Inhalation - Acute Tox. 4 Oral - Eye Dam. 1 - Flam. Liq. 2 - Met. Corr. 1 - Skin Corr. 1A - STOT SE 3
靶器官
Respiratory system
储存分类代码
3 - Flammable liquids
WGK
WGK 1
闪点(°F)
19.4 °F - closed cup
闪点(°C)
-7 °C - closed cup
个人防护装备
Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter
法规信息
危险化学品
Volatile constituents of fish protein concentrate.
Wick EL, et al.
Journal of Food Science, 32(4), 365-370 (1967)
Change in flavor components of black-fermented garlic wine according to the type of chips during the manufacturing process.
Kim GH, et al.
Journal of Food Hygiene and Safety, 29(1), 73-77 (2014)
Egg and egg product flavor.
Maga JA.
Journal of Agricultural and Food Chemistry, 30(1), 9-14 (1982)
Gilles B Desmet et al.
The Journal of organic chemistry, 80(17), 8520-8529 (2015-08-19)
The aminolysis of three differently α-substituted γ-thiolactones (C4H5OSX, X = H, NH2, and NH(CO)CH3) is modeled based on CBS-QB3 calculated free energies corrected for solvation using COSMO-RS. For the first time, quantitative kinetic and thermodynamic data are provided for the
David W Roberts et al.
Chemical research in toxicology, 20(1), 61-71 (2007-01-18)
Reactions of the strong skin sensitizer hexadec-1-ene-1,3-sultone with sodium hydroxide, sodium methoxide, sodium metabisulfite, sodium butanethiolate, n-butylamine, and aniline have been investigated, and the reaction products have been identified. Most of the nucleophiles studied react by nucleophilic addition (Michael type
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