所有图片(4)
About This Item
经验公式(希尔记法):
C9H16O2
CAS号:
分子量:
156.22
FEMA编号:
2781
EC 号:
MDL编号:
UNSPSC代码:
12164502
PubChem化学物质编号:
Flavis编号:
10.001
NACRES:
NA.21
性状检查:
coconut; creamy; fatty; oily; buttery; sweet
等级:
FG
Fragrance grade
Halal
Kosher
natural
Fragrance grade
Halal
Kosher
natural
Agency:
follows IFRA guidelines
meets purity specifications of JECFA
meets purity specifications of JECFA
食品过敏原:
no known allergens
推荐产品
等级
FG
Fragrance grade
Halal
Kosher
natural
质量水平
Agency
follows IFRA guidelines
meets purity specifications of JECFA
管理合规性
EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 172.515
方案
98%
环保替代产品特性
Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.
折射率
n20/D 1.447 (lit.)
沸点
121-122 °C/6 mmHg (lit.)
密度
0.976 g/mL at 25 °C (lit.)
应用
flavors and fragrances
文件
see Safety & Documentation for available documents
食品过敏原
no known allergens
致敏芳香化合物
no known allergens
环保替代产品分类
性状检查
coconut; creamy; fatty; oily; buttery; sweet
SMILES字符串
CCCCCC1CCC(=O)O1
InChI
1S/C9H16O2/c1-2-3-4-5-8-6-7-9(10)11-8/h8H,2-7H2,1H3
InChI key
OALYTRUKMRCXNH-UHFFFAOYSA-N
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一般描述
We are committed to bringing you Greener Alternative Products, which adhere to one of the four categories of Greener Alternatives . This product is a Biobased products, showing key improvements in Green Chemistry Principles “Less Hazardous Chemical Syntheses” and “Use of Renewable Feedstock”.
应用
In flavor applications, this compound contributes to caramel notes. In fragrance applications, this compound contributes is used in amber, balsam, floral, juniper berry, nutmeg, pine, coconut, maple and oriental notes.
储存分类代码
10 - Combustible liquids
WGK
WGK 1
闪点(°F)
258.8 °F - closed cup
闪点(°C)
126 °C - closed cup
Raw Material Bulletin
Perfumer & Flavorist, 39(3), 18-18 (2014)
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