所有图片(1)
About This Item
线性分子式:
CH3(CH2)5CH=CHCO2CH3
CAS号:
分子量:
170.25
FEMA编号:
2725
EC 号:
欧洲委员会编号:
2099
MDL编号:
UNSPSC代码:
12164502
PubChem化学物质编号:
Flavis编号:
9.234
NACRES:
NA.21
性状检查:
green; waxy; fruity; sweet
等级:
FG
Fragrance grade
Halal
Kosher
Fragrance grade
Halal
Kosher
生物来源:
synthetic
Agency:
follows IFRA guidelines
食品过敏原:
no known allergens
推荐产品
生物来源
synthetic
质量水平
等级
FG
Fragrance grade
Halal
Kosher
Agency
follows IFRA guidelines
管理合规性
EU Regulation 1223/2009
EU Regulation 1334/2008 & 872/2012
描述
Reg. Compliance: FDA 21 CFR 172.515
方案
≥97%
折射率
n20/D 1.444 (lit.)
沸点
115 °C/21 mmHg (lit.)
密度
0.895 g/mL at 25 °C (lit.)
应用
flavors and fragrances
文件
see Safety & Documentation for available documents
食品过敏原
no known allergens
致敏芳香化合物
no known allergens
性状检查
green; waxy; fruity; sweet
SMILES字符串
[H]\C(CCCCCC)=C(\[H])C(=O)OC
InChI
1S/C10H18O2/c1-3-4-5-6-7-8-9-10(11)12-2/h8-9H,3-7H2,1-2H3/b9-8+
InChI key
ZWNPUELCBZVMDA-CMDGGOBGSA-N
一般描述
Methyl trans-2-nonenoate is one of the volatile compounds identified in mango wine.
警示用语：
Warning
危险声明
预防措施声明
危险分类
Aquatic Acute 1 - Aquatic Chronic 2
储存分类代码
10 - Combustible liquids
WGK
WGK 3
闪点(°F)
213.8 °F - closed cup
闪点(°C)
101 °C - closed cup
个人防护装备
Eyeshields, Gloves, type ABEK (EN14387) respirator filter
法规信息
新产品
Analysis of volatile compounds of mango wine.
Pino JA & Queris O.
Food Chemistry, 125(4), 1141-1146 (2011)
Gilles Brackman et al.
PloS one, 6(1), e16084-e16084 (2011-01-21)
Many bacteria, including Vibrio spp., regulate virulence gene expression in a cell-density dependent way through a communication process termed quorum sensing (QS). Hence, interfering with QS could be a valuable novel antipathogenic strategy. Cinnamaldehyde has previously been shown to inhibit
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