About This Item
Fragrance grade
Halal
Kosher
natural
推荐产品
等级
FG
Fragrance grade
Halal
Kosher
natural
质量水平
Agency
follows IFRA guidelines
管理合规性
EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
蒸汽密度
3.9 (vs air)
蒸汽压
10 mmHg ( 20 °C)
方案
96%
环保替代产品特性
Less Hazardous Chemical Syntheses
Use of Renewable Feedstocks
Learn more about the Principles of Green Chemistry.
折射率
n20/D 1.412 (lit.)
沸点
128 °C (lit.)
溶解性
H2O: soluble (slightly soluble)
alcohol: soluble (soluble)
oil: soluble (soluble)
propylene glycol: soluble (soluble)
密度
0.934 g/mL at 25 °C (lit.)
应用
flavors and fragrances
文件
see Safety & Documentation for available documents
食品过敏原
no known allergens
致敏芳香化合物
no known allergens
环保替代产品分类
性状检查
butter; caramel; creamy; sweet
储存温度
2-8°C
SMILES字符串
CCCC(=O)C(C)=O
InChI
1S/C6H10O2/c1-3-4-6(8)5(2)7/h3-4H2,1-2H3
InChI key
MWVFCEVNXHTDNF-UHFFFAOYSA-N
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一般描述
应用
- Volatile organic compounds of the soil bacterium Bacillus halotolerans suppress pathogens and elicit defense-responsive genes in plants.: This study explores the role of volatile organic compounds, including 2,3-Hexanedione, produced by Bacillus halotolerans. It demonstrates how these compounds suppress pathogenic microbes and induce defense genes in plants, suggesting potential applications in biocontrol and agriculture (Rana et al., 2024).
警示用语:
Warning
危险声明
危险分类
Flam. Liq. 3 - STOT RE 2 Inhalation
靶器官
Respiratory system
储存分类代码
3 - Flammable liquids
WGK
WGK 2
闪点(°F)
82.4 °F - closed cup
闪点(°C)
28 °C - closed cup
法规信息
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