W246328

异戊酸乙酯

Name: 异戊酸乙酯
Brand: ALDRICH

natural, ≥98%, FCC, FG

别名:

Ethyl 3-methyl butanoate

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线性分子式:

(CH₃)₂CHCH₂COOC₂H₅

化学文摘社编号:

108-64-5

分子量:

130.18

FEMA Number:

2463

Council of Europe no.:

442

UNSPSC Code:

12164502

PubChem Substance ID:

24901111

Flavis number:

9.447

EC Number:

203-602-3

NACRES:

NA.21

MDL number:

MFCD00009203

Beilstein/REAXYS Number:

1744677

Organoleptic:

apple; fruity; pineapple; sweet

Grade:

FG
Fragrance grade
Halal
Kosher
natural

Agency:

follows IFRA guidelines
meets purity specifications of JECFA

Food allergen:

no known allergens

主要文件

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产品名称

异戊酸乙酯, natural, ≥98%, FCC, FG

SMILES string

CCOC(=O)CC(C)C

InChI

1S/C7H14O2/c1-4-9-7(8)5-6(2)3/h6H,4-5H2,1-3H3

InChI key

PPXUHEORWJQRHJ-UHFFFAOYSA-N

grade

FG
Fragrance grade
Halal
Kosher
natural

agency

follows IFRA guidelines
meets purity specifications of JECFA

reg. compliance

EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FCC
FDA 21 CFR 117

vapor pressure

7.5 mmHg ( 20 °C)

assay

≥98%

refractive index

n20/D 1.396 (lit.)

bp

131-133 °C (lit.)

mp

−99 °C (lit.)

density

0.864 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

fragrance allergen

no known allergens

organoleptic

apple; fruity; pineapple; sweet

Quality Level

300
400

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pictograms

GHS02

signalword

Warning

hcodes

H226

pcodes

P210 - P233 - P240 - P241 - P242 - P243

Hazard Classifications

Flam. Liq. 3

存储类别

3 - Flammable liquids

wgk

WGK 2

flash_point_f

80.6 °F - closed cup

flash_point_c

27 °C - closed cup

ppe

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter

法规信息

危险化学品

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Lot/Batch Number

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Identification of odorants in frankincense (Boswellia sacra Flueck.) by aroma extract dilution analysis and two-dimensional gas chromatography-mass spectrometry/olfactometry.

Johannes Niebler et al.

Phytochemistry, 109, 66-75 (2014-12-04)

Frankincense has been known, traded and used throughout the ages for its exceptional aroma properties, and is still commonly used in both secular and religious settings to convey a pleasant odor. Surprisingly, the odoriferous principle(s) underlying its unique odor profile

Volatile Compounds from Grape Skin, Juice and Wine from Five Interspecific Hybrid Grape Cultivars Grown in Québec (Canada) for Wine Production.

Amélie Slegers et al.

Molecules (Basel, Switzerland), 20(6), 10980-11016 (2015-06-18)

Developed from crosses between Vitis vinifera and North American Vitis species, interspecific hybrid grape varieties are becoming economically significant in northern areas, where they are now extensively grown for wine production. However, the varietal differences between interspecific hybrids are not

异戊酸乙酯

natural, ≥98%, FCC, FG

选择尺寸

关于此项目

主要文件

属性

产品名称

SMILES string

InChI

InChI key

grade

agency

reg. compliance

vapor pressure

assay

refractive index

bp

mp

density

application(s)

documentation

food allergen

fragrance allergen

organoleptic

Quality Level

相关类别

安全信息

pictograms

signalword

hcodes

pcodes

Hazard Classifications

存储类别

wgk

flash_point_f

flash_point_c

ppe

法规信息

文件

分析证书(COA)

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