推荐产品
生物来源
synthetic
质量水平
等级
FG
Fragrance grade
Halal
Kosher
Agency
follows IFRA guidelines
meets purity specifications of JECFA
管理合规性
EU Regulation 1223/2009
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
FDA 21 CFR 172.515
方案
≥97%
折射率
n20/D 1.536 (lit.)
沸点
310 °C (lit.)
密度
0.995 g/mL at 25 °C (lit.)
应用
flavors and fragrances
文件
see Safety & Documentation for available documents
食品过敏原
no known allergens
致敏芳香化合物
no known allergens
性状检查
cocoa; balsamic
SMILES字符串
CC(C)CCOC(=O)\C=C\c1ccccc1
InChI
1S/C14H18O2/c1-12(2)10-11-16-14(15)9-8-13-6-4-3-5-7-13/h3-9,12H,10-11H2,1-2H3/b9-8+
InChI key
JFHCDEYLWGVZMX-CMDGGOBGSA-N
正在寻找类似产品? 访问 产品对比指南
一般描述
Isoamyl cinnamate is mainly used as a fragrance ingredient and also as a food flavoring agent.
储存分类代码
10 - Combustible liquids
WGK
WGK 2
闪点(°F)
235.4 °F - closed cup
闪点(°C)
113 °C - closed cup
个人防护装备
Eyeshields, Gloves, multi-purpose combination respirator cartridge (US)
Encyclopedia of Food and Color Additives, 1, 1422-1422 (1997)
Encyclopedia of Food and Color Additives, 1, 1422-1422 (1997)
Fragrance material review on isoamyl cinnamate
Food And Chemical Toxicology, 45(1), S98-S101 (2007)
我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系技术服务部门