推荐产品
蒸汽密度
4.8 (vs air)
质量水平
蒸汽压
<1 mmHg ( 20 °C)
产品线
ReagentPlus®
检测方案
99%
形式
crystals
自燃温度
1463 °F
bp
213 °C (lit.)
mp
54-56 °C (lit.)
密度
1.053 g/mL at 25 °C (lit.)
SMILES字符串
COc1ccc(OC)cc1
InChI
1S/C8H10O2/c1-9-7-3-5-8(10-2)6-4-7/h3-6H,1-2H3
InChI key
OHBQPCCCRFSCAX-UHFFFAOYSA-N
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法律信息
ReagentPlus is a registered trademark of Merck KGaA, Darmstadt, Germany
WGK
WGK 1
闪点(°F)
257.0 °F
闪点(°C)
125 °C
个人防护装备
dust mask type N95 (US), Eyeshields, Gloves
Tiantian Li et al.
The journal of physical chemistry. A, 115(19), 4988-4994 (2011-04-27)
The effect of substituents on the oxidation potential for the one-electron reaction of 1,4-dimethoxybenzene was understood with a theoretical calculation based on density functional theory (DFT) at the level of B3LYP/6-311+G(d). It is found that the oxidation potential for the
H J Altmann et al.
Archives of toxicology. Supplement. = Archiv fur Toxikologie. Supplement, 8, 114-116 (1985-01-01)
Butylated hydroxyanisole (BHA) is widely used as an antioxidant in foodstuffs, in materials which come into contact with food and also in cosmetic products. The safety of BHA was questioned, however, when it was reported that in a recent Japanese
D W Kim et al.
Organic letters, 3(3), 445-447 (2001-06-29)
[figure: see text] Fused 1,4-dimethoxybenzenes could be oxidized to benzoquinones by either direct oxidation or demethylation-oxidation. The oxidative demethylation of 5,8-dimethoxy-2-methylquinoline using 1.1 equiv of NBS in aqueous THF and a catalytic amount of H2SO4 at 20 degrees C for
M Masuda et al.
Bioscience, biotechnology, and biochemistry, 60(5), 806-810 (1996-05-01)
Bovine serum albumin (BSA) added to the reaction medium for the oxidative demethylation of 4-methoxyanisole and its "di-CD3" isotopomer ([d6]methoxyanisole), when catalyzed by liver microsomes from untreated rats, decreased the Km values and increased the V(max)/Km (= V/K) values. The
A Mena Granero et al.
Journal of chemical ecology, 31(10), 2309-2322 (2005-10-01)
An analytical method has been applied to determine volatile organic compounds in zucchini flowers. In a first step, the analytical method was applied to characterize the main scents emitted by whole male and female living flowers of three main commercial
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