推荐产品
质量水平
产品线
ReagentPlus®
方案
99%
表单
powder or crystals
反应适用性
reaction type: C-H Activation
reaction type: solution phase peptide synthesis
reagent type: ligand
reaction type: Peptide Synthesis
颜色
white
mp
207-209 °C (lit.)
应用
detection
peptide synthesis
官能团
amine
carboxylic acid
SMILES字符串
CC(=O)NCC(O)=O
InChI
1S/C4H7NO3/c1-3(6)5-2-4(7)8/h2H2,1H3,(H,5,6)(H,7,8)
InChI key
OKJIRPAQVSHGFK-UHFFFAOYSA-N
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相关类别
法律信息
ReagentPlus is a registered trademark of Merck KGaA, Darmstadt, Germany
储存分类代码
11 - Combustible Solids
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves, type N95 (US)
Anatoliy Volkov et al.
Journal of computational chemistry, 25(7), 921-934 (2004-03-18)
Accurate and fast evaluation of electrostatic interactions in molecular systems is still one of the most challenging tasks in the rapidly advancing field of macromolecular chemistry, including molecular recognition, protein modeling and drug design. One of the most convenient and
Y Chen et al.
Biochemistry, 37(28), 9976-9982 (1998-07-17)
A general approach to dissecting the complex photophysics of tryptophan is presented and used to elucidate the effects of amino acid functional groups on tryptophan fluorescence. We have definitively identified the amino acid side chains that quench tryptophan fluorescence and
Z Gu et al.
Journal of magnetic resonance (San Diego, Calif. : 1997), 138(2), 193-198 (1999-05-26)
Triple-resonance experiments capable of correlating directly bonded and proximate carbon and nitrogen backbone sites of uniformly 13C- and 15N-labeled peptides in stationary oriented samples are described. The pulse sequences integrate cross-polarization from 1H to 13C and from 13C to 15N
S K Mehta et al.
Journal of colloid and interface science, 314(2), 689-698 (2007-06-26)
The well-characterized, monodisperse nature of reverse micelles formed by sodium bis-(2-ethylhexyl)sulfosuccinate/water/isooctane and their usefulness in assimilating compounds of varied interests have been exploited to investigate the effect of acetyl modified amino acids (MAA) viz., N-acetyl-L-glycine (NAG), N-acetyl-L-aspartic acid (NAA) and
H K Ogawa et al.
Journal of chromatography, 612(1), 145-149 (1993-01-29)
A simple and sensitive method for the determination of N-acetylneuraminic acid and N-glycolylneuraminic acid in glycoproteins by high-performance liquid chromatography has been investigated. The best condition to release sialic acid from glycoproteins involved incubation at 80 degrees C for 1
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