同位素纯度
≥99 atom % 13C
质量水平
检测方案
≥96% (CP)
形式
liquid
技术
mass spectrometry (MS): suitable
颜色
yellow to brown
质量偏移
M+9
储存温度
−20°C
SMILES字符串
CC(C)CCC[C@@H](C)CCC[C@@H](C)CCCC1(C)CC[13C]2=[13C]([13CH3])[13C](O)=[13C]([13CH3])[13C]([13CH3])=[13C]2O1
InChI
1S/C29H50O2/c1-20(2)12-9-13-21(3)14-10-15-22(4)16-11-18-29(8)19-17-26-25(7)27(30)23(5)24(6)28(26)31-29/h20-22,30H,9-19H2,1-8H3/t21-,22-,29?/m1/s1/i5+1,6+1,7+1,23+1,24+1,25+1,26+1,27+1,28+1
InChI key
GVJHHUAWPYXKBD-OPIPRMLOSA-N
一般描述
α-Tocopherol (vitamin E) is a lipid-soluble antioxidant found in whole grains, nuts, and oils. It is known to scavenge reactive oxygen species by interacting with lipids during oxidative stress.
α-Tocopherol-(trimethylphenyl-13C9) is an isotope of vitamin E wherein all the six phenyl carbons and three methyl carbons attached to the phenyl ring are replaced by 13C6 carbon.
α-Tocopherol-(trimethylphenyl-13C9) is an isotope of vitamin E wherein all the six phenyl carbons and three methyl carbons attached to the phenyl ring are replaced by 13C6 carbon.
应用
α-Tocopherol-(trimethylphenyl-13C9) can be used as a stable isotope internal standard for data interpretation in specific biological samples.
WGK
WGK 3
闪点(°F)
230.0 °F
闪点(°C)
110 °C
法规信息
新产品
ANTIOXIDANTS-Role of Antioxidant Nutrients in Defense Systems
Encyclopedia of food sciences and nutrition, 282-289 (2003)
The role of alpha-tocopherol in plant stress tolerance
Munne-Bosch S
Journal of Plant Physiology, 162(7), 743-748 (2005)
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