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质量水平
检测方案
≥99.0% (NT)
形式
solid
旋光性
[α]20/D −12.5±0.5°, c = 1% in H2O
光学纯度
enantiomeric ratio: ≥97.0 (enzymatic)
特点
chiral
杂质
≤1% water
mp
163-165 °C (lit.)
储存温度
2-8°C
SMILES字符串
[Na+].C[C@H](O)C([O-])=O
InChI
1S/C3H6O3.Na/c1-2(4)3(5)6;/h2,4H,1H3,(H,5,6);/q;+1/p-1/t2-;/m0./s1
InChI key
NGSFWBMYFKHRBD-DKWTVANSSA-M
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一般描述
L-乳酸钠是L-乳酸的钠盐，它是有机合成中广泛使用的手性合成砌块，用于制备各种手性化合物。它也可用作合成化学应用中的温和的还原剂。
应用
L-乳酸钠用途：
- 作为D-葡糖酸钙的溶解试剂。
- 作为含Sn硅酸盐催化剂合成中的结晶试剂。
- 作为手性合成砌块用于合成手性吡咯烷中间体，后者可进一步合成手性吡咯烷鎓离子液。
- 作为CuO选择性还原为Cu纳米棒的温和还原剂。
WGK
WGK 1
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves, type N95 (US)
Spontaneous supersaturation of calcium D-gluconate during isothermal dissolution of calcium L-lactate in aqueous sodium D-gluconate
Martina V et al,
Food & Function, 5, 85-91 (2014)
Clinical evaluation of sodium bicarbonate, sodium L-lactate, and sodium acetate for the treatment of acidosis in diarrheic calves.
Kasari TR
Journal of the American Veterinary Medical Association, 187(4), 392-397 (1985)
Jian-Hua Mao et al.
Microbiome, 8(1), 53-53 (2020-04-18)
Recent evidence has linked the gut microbiome to host behavior via the gut-brain axis [1-3]; however, the underlying mechanisms remain unexplored. Here, we determined the links between host genetics, the gut microbiome and memory using the genetically defined Collaborative Cross
Lucy Liu et al.
Cell metabolism, 26(5), 719-737 (2017-10-03)
Elevated reactive oxygen species (ROS) induce the formation of lipids in neurons that are transferred to glia, where they form lipid droplets (LDs). We show that glial and neuronal monocarboxylate transporters (MCTs), fatty acid transport proteins (FATPs), and apolipoproteins are
Michael G Tordoff et al.
Chemical senses, 39(6), 515-528 (2014-05-23)
Genetic ablation of calcium homeostasis modulator 1 (CALHM1), which releases adenosine triphosphate from Type 2 taste cells, severely compromises the behavioral and electrophysiological responses to tastes detected by G protein-coupled receptors, such as sweet and bitter. However, the contribution of
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