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质量水平
检测方案
97%
折射率
n20/D 1.4460 (lit.)
bp
85-87 °C/10 mmHg (lit.)
密度
0.843 g/mL at 25 °C (lit.)
SMILES字符串
[H]\C(CO)=C(\[H])CCCCC
InChI
1S/C8H16O/c1-2-3-4-5-6-7-8-9/h6-7,9H,2-5,8H2,1H3/b7-6+
InChI key
AYQPVPFZWIQERS-VOTSOKGWSA-N
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警示用语:
Warning
危险声明
危险分类
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
靶器官
Respiratory system
WGK
WGK 3
闪点(°F)
198.0 °F
闪点(°C)
92.2 °C
个人防护装备
Eyeshields, Gloves, type ABEK (EN14387) respirator filter
Journal of agricultural and food chemistry, 63(11), 2877-2885 (2015-02-24)
An optimized method for the quantitation of volatile compounds responsible for off-aromas, such as earthy odors, found in wine and grapes was developed. The method involved a fast and simple headspace solid-phase microextraction-gas chromatography-mass spectrometry (HS-SPME-GC-MS) for simultaneous determination of
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