跳转至内容
Merck
CN

447420

Sigma-Aldrich

苔黑酚

97%

别名:

5-甲基间苯二酚

登录查看公司和协议定价


About This Item

线性分子式:
CH3C6H3-1,3-(OH)2
CAS号:
分子量:
124.14
EC 号:
MDL编号:
UNSPSC代码:
12352100
PubChem化学物质编号:
NACRES:
NA.22

质量水平

方案

97%

表单

solid

mp

106-112 °C (lit.)

SMILES字符串

Cc1cc(O)cc(O)c1

InChI

1S/C7H8O2/c1-5-2-6(8)4-7(9)3-5/h2-4,8-9H,1H3

InChI key

OIPPWFOQEKKFEE-UHFFFAOYSA-N

应用

苔黑酚可用于合成:
  • 含苔黑酚的氮杂穴醚,用于光放大器和发光装置。
  • 与4,4′-联吡啶形成三元共晶。
  • 在甲醛的存在下合成低密度炭气凝胶。
  • 具有强效酪氨酸酶抑制活性的PEG-苔黑酚香豆素。

象形图

Exclamation mark

警示用语:

Warning

危险分类

Acute Tox. 4 Oral - Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

靶器官

Respiratory system

储存分类代码

11 - Combustible Solids

WGK

WGK 3

个人防护装备

dust mask type N95 (US), Eyeshields, Gloves


历史批次信息供参考:

分析证书(COA)

Lot/Batch Number

没有发现合适的版本?

如果您需要特殊版本,可通过批号或批次号查找具体证书。

已有该产品?

在文件库中查找您最近购买产品的文档。

访问文档库

Karen J Marsh et al.
Ecology, 87(8), 2103-2112 (2006-08-30)
Most herbivores eat more and survive better when they have access to a variety of foods. One explanation involves the detoxification of plant secondary metabolites (PSMs). By feeding from a variety of plants that contain different classes of PSMs, animals
Shape and size mimicry in the design of ternary molecular solids: towards a robust strategy for crystal engineering
Tothadi S, et al.
Chemical Communications (Cambridge, England), 47(44), 12080-12082 (2011)
Yong-qi Tian et al.
Natural product research, 29(9), 820-826 (2014-12-30)
A new citromycetin analogue, ascomycotin A (1), together with eight known compounds, wortmannilactone E (2), orcinol (3), orsellinic acid (4), isosclerone (5), (3R,4S)-( - )-4-hydroxymellein (6), diorcinol (7), chaetocyclinone B (8) and 2,5-dimethoxy-3,6-di(p-methoxypheny1)-1,4-benzoquinone (9), was isolated from the fungal strain Ascomycota sp.
Dibenzofurans from the marine sponge-derived ascomycete Super1F1-09.
Rateb ME, et al.
Botanica Marina, 53(6), 499-506 (2010)
Nianxia Sun et al.
Plant foods for human nutrition (Dordrecht, Netherlands), 74(3), 376-382 (2019-06-22)
Water-extracted arabinoxylans (WEAXs) of different varieties and structures have important effects on wheat end products. However, the functional performances of WEAXs, particularly relating to prebiotic potential, are not yet clear. The present study compared the structural features, physicochemical properties, and

我们的科学家团队拥有各种研究领域经验,包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.

联系技术服务部门