推荐产品
质量水平
检测方案
97%
mp
114-116 °C (lit.)
SMILES字符串
[I-].CC[n+]1ccc(cc1)C(=O)OC
InChI
1S/C9H12NO2.HI/c1-3-10-6-4-8(5-7-10)9(11)12-2;/h4-7H,3H2,1-2H3;1H/q+1;/p-1
InChI key
NGEAJXXGUZQCPN-UHFFFAOYSA-M
一般描述
Ion association/dissociation behavior of 1-ethyl-4-(methoxycarbonyl)pyridinium iodide in a number of ionic and molecular liquids by mathematical and computational modelling was reported.
应用
1-Ethyl-4-(methoxycarbonyl)pyridinium iodide was employed as probe for micropolarity determinations. It was also used in preparation of 1-ethyl-4-(methoxycarbonyl)pyridinium tetrakis(4-phenoxyphenyl)borate.
警示用语：
Warning
危险声明
危险分类
Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
靶器官
Respiratory system
WGK
WGK 3
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
dust mask type N95 (US), Eyeshields, Gloves
法规信息
新产品
Micropolarity of sodium bis (2-ethylhexyl) sulfosuccinate reverse micelles prepared in supercritical ethane and near-critical propane.
Shervani Z and Ikushima Y.
Coll. Polymer Sci., 277(6), 595-600 (1999)
Terhi Alaviuhkola et al.
Chemistry (Weinheim an der Bergstrasse, Germany), 11(7), 2071-2080 (2005-01-28)
Five aromatic borate anions, namely tetrakis(4-phenoxyphenyl)borate (1), tetrakis(biphenyl)borate (2), tetrakis(2-naphthyl)borate (3), tetrakis(4-phenylphenol)borate (4), and tetrakis(4-phenoxy)borate (5), have been prepared and tested as ion-recognition sites in chemical sensors for certain aromatic cations and metal ions. To gain further insight into the
Salts dissolved in salts: ionic liquid mixtures.
Lui MY, et al.
Chemical Science, 2(8), 1491-1496 (2011)
Sophia Jiyuan Zhang et al.
Applied and environmental microbiology, 85(6) (2019-02-03)
A cup of coffee is the final product of a complex chain of operations. Wet postharvest processing of coffee is one of these operations, which involves a fermentation that inevitably has to be performed on-farm. During wet coffee processing, the
我们的科学家团队拥有各种研究领域经验，包括生命科学、材料科学、化学合成、色谱、分析及许多其他领域.
联系技术服务部门