质量水平
检测方案
99.0-100.5% (in dried substance)
形式
solid
质量
meets analytical specification of E 282
杂质
≤0.3% water insolubles
≤10 mg/kg heavy metal (as Pb)
缺失
≤4% loss on drying, 105 °C, 4 h
pH值(酸碱度)
6.0-9.0 (20 °C, 10%)
7.5-9.0 (20 °C, 10%)
痕量阴离子
fluoride (F-): ≤10 mg/kg
痕量阳离子
As: ≤3 mg/kg
Fe: ≤50 mg/kg
Hg: ≤1 mg/kg
Pb: ≤5 mg/kg
SMILES字符串
CCC(=O)O[Ca]OC(=O)CC
InChI
1S/2C3H6O2.Ca/c2*1-2-3(4)5;/h2*2H2,1H3,(H,4,5);/q;;+2/p-2
InChI key
BCZXFFBUYPCTSJ-UHFFFAOYSA-L
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警示用语:
Danger
危险声明
危险分类
Eye Dam. 1 - STOT SE 3
靶器官
Respiratory system
WGK
WGK 2
闪点(°F)
Not applicable
闪点(°C)
Not applicable
个人防护装备
Eyeshields, Gloves, type N95 (US)
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In vitro genotoxic effects of antioxidant additives, such as citric acid (CA) and phosphoric acid (PA) and their combination, as well as antimicrobial additives, such as benzoic acid (BA) and calcium propionate (CP), on human lymphocytes were determined using alkaline
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To develop a mild blanching method with calcium salts to ensure microbiological safety and quality of fresh-cut spinach. The antimicrobial efficacy of eight calcium salts was evaluated on Escherichia coli O157:H7 at 45-65°C and calcium hydroxide (Ca(OH)2 ) showed the
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