Skip to Content
Merck
CN

B8381

Bile from bovine and ovine

bile acid mixture

Synonym(s):

Bile acids

Sign In to View Organizational & Contract Pricing.

Select a Size

About This Item

CAS Number:
8008-63-7
UNSPSC Code:
12352202
EC Number:
232-369-0
NACRES:
NA.26
MDL number:
MFCD00130641

Key Documents

View All Documentation
Technical Service
Need help? Our team of experienced scientists is here for you.
Let Us Assist
Technical Service
Need help? Our team of experienced scientists is here for you.
Let Us Assist

Product Name

Bile from bovine and ovine, bile acid mixture

biological source

bovine
ovine

form

powder

technique(s)

microbiological culture: suitable

Quality Level

200

Application

Bile from bovine and ovine can be used in bacteriological research to investigate bile salt adaptation of bacteria such as Lactobacillus.
For bacteriological use.

Biochem/physiol Actions

The formation of bile acids from cholesterol is critical to cholesterol homeostasis. Subsequently, bile acids and alcohols function in the absorption of lipids from the GI tract. The class consists of a complex mixture of similar compounds, presenting a difficult analytical problem; LC/MS and GC/MS have been used successfully to elucidate such mixtures.

Other Notes

Mixture of free and conjugated bile acids, minimum 50% bile acids

hcodes

H412

Hazard Classifications

Aquatic Chronic 3

Storage Class

11 - Combustible Solids

wgk

WGK 2

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

Regulatory Information

新产品
This item has

Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number
0000523433
0000523434
0000523432
0000523432
0000523433

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

Search for a COA

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Fabiane Cristina Petry et al.
Food & function, 8(11), 3951-3963 (2017-10-04)
The composition of carotenoids (carotenes and free and acylated xanthophylls) and their bioaccessibilities were determined for the first time in pulps of mandarins cultivated in Brazil. Two cultivars of mandarin, Citrus reticulata Blanco cv. 'Ponkan' and Citrus reticulata × C.
Erwann Hamon et al.
Journal of proteome research, 11(1), 109-118 (2011-11-02)
The identification of cell determinants involved in probiotic features is a challenge in current probiotic research. In this work, markers of bile tolerance in Lactobacillus casei were investigated using comparative proteomics. Six L. casei strains were classified on the basis
A Paziewska-Harris et al.
Parasitology research, 115(7), 2873-2877 (2016-04-21)
Viability estimation of the highly resistant oocysts of Cryptosporidium remains a key issue for the monitoring and control of this pathogen. We present here a simple 'one tube' quantitative PCR (qPCR) protocol for viability estimation using a DNA extraction protocol
A Paziewska-Harris et al.
The Journal of parasitology, 104(1), 96-100 (2017-11-03)
The long-term storage of Cryptosporidium life-cycle stages is a prerequisite for in vitro culture of the parasite. Cryptosporidium parvum oocysts, sporozoites, and intracellular forms inside infected host cells were stored for 6-12 mo in liquid nitrogen utilizing different cryoprotectants (dimethyl
Caroline Fässler et al.
European journal of nutrition, 45(8), 445-453 (2006-10-13)
Resistant starch (RS) is known for potential health benefits in the human colon. To investigate these positive effects it is important to be able to predict the amount, and the structure of starch reaching the large intestine. The aim of
View All Related Papers

Articles

Base Ingredients of Microbiology Media

Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service