1048288
USP
Beta Glucan
United States Pharmacopeia (USP) Reference Standard
Synonym(s):
Glucan from baker’s yeast (S. cerevisiae)
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About This Item
grade
pharmaceutical primary standard
API family
beta glucan
manufacturer/tradename
USP
application(s)
pharmaceutical (small molecule)
format
neat
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General description
This product is provided as delivered and specified by the issuing Pharmacopoeia. All information provided in support of this product, including SDS and any product information leaflets have been developed and issued under the Authority of the issuing Pharmacopoeia.
For further information and support please go to the website of the issuing Pharmacopoeia.
Beta Glucan is a compound extracted from the cell wall of processed Baker's yeast. It contains mainly β-(1,3)/(1,6) branched glucan polymers with some amounts of β -(1,6)-glucan and chitin.
For further information and support please go to the website of the issuing Pharmacopoeia.
Beta Glucan is a compound extracted from the cell wall of processed Baker's yeast. It contains mainly β-(1,3)/(1,6) branched glucan polymers with some amounts of β -(1,6)-glucan and chitin.
Application
Beta Glucan USP reference standard intended for use in specified quality tests and assays.
Also used to prepare standard solution during the identification and content determination of Beta Glucan using nuclear magnetic resonance (NMR) and ultraviolet-visible (UV-Vis) spectroscopy.
Also used to prepare standard solution during the identification and content determination of Beta Glucan using nuclear magnetic resonance (NMR) and ultraviolet-visible (UV-Vis) spectroscopy.
Analysis Note
These products are for test and assay use only. They are not meant for administration to humans or animals and cannot be used to diagnose, treat, or cure diseases of any kind.
Other Notes
Sales restrictions may apply.
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Certificates of Analysis (COA)
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Beta Glucan
United States Pharmacopeia and National Formulary
United States Pharmacopeia, 37(5), 4808-4808 (2013)
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