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grade
analytical standard
packaging
ampule of 250 mg
manufacturer/tradename
Chem Service, Inc. PS-92
SMILES string
CCOP(=S)(OCC)SCSP(=S)(OCC)OCC
InChI
1S/C9H22O4P2S4/c1-5-10-14(16,11-6-2)18-9-19-15(17,12-7-3)13-8-4/h5-9H2,1-4H3
InChI key
RIZMRRKBZQXFOY-UHFFFAOYSA-N
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Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes, 39(4), 565-576 (2004-10-12)
The potential of five nonionic surfactants, Triton X-100, Brij35, Ethylan GE08, Ethylan CD127, and Ethylan CPG660 for enhancing release of carbaryl and ethion from two long-term contaminated soils was evaluated using the batch method. Incorporation of the surfactants into soils
Bioresource technology, 97(8), 1050-1054 (2005-06-29)
The potential of water hyacinth (Eichhornia crassipes) to remove a phosphorus pesticide ethion were investigated. The disappearance rate constants of ethion in culture solutions were 0.01059, 0.00930, 0.00294, and 0.00201 h-1 for the non-sterile planted, sterile planted, non-sterile unplanted, and
FEMS microbiology letters, 240(1), 49-53 (2004-10-27)
The organophosphate pesticide, Ethion, remains a major environmental contaminant in rural Australia and poses a significant threat to environmental and public health. The aerobic degradation of Ethion by mesophilic bacteria isolated from contaminated soils surrounding disused cattle dip sites was
Cellular and molecular biology (Noisy-le-Grand, France), 57(1), 70-79 (2011-03-04)
Erythrocyte membranes are an excellent model system to study interaction of pro-oxidants with membranes. The aim of the present study is to examine the effect of vitamin E on ethion-induced biochemical and morphological alterations in erythrocytes. Ethion was administered to
Ecotoxicology and environmental safety, 42(2), 157-162 (1999-03-03)
The effect of widely used commercial-grade organophosphorus insecticides, namely, fenitrothion and ethion, on acetylcholinesterase activity and acetylcholine levels in brain, fat body, and silk gland of Bombyx mori on Days 1, 3, and 5 and food intake of the fifth
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