Recommended Products
grade
analytical standard
Quality Level
Assay
≥98.0% (HPLC)
technique(s)
HPLC: suitable
mp
111-113 °C (lit.)
format
neat
storage temp.
2-30°C
SMILES string
NC(=O)c1ccccc1N
InChI
1S/C7H8N2O/c8-6-4-2-1-3-5(6)7(9)10/h1-4H,8H2,(H2,9,10)
InChI key
PXBFMLJZNCDSMP-UHFFFAOYSA-N
Related Categories
Application
Used for non-selective, efficient fluorescent labeling of glycans. Slightly less sensitive than anthranilic acid (2-AA) for glycan labeling.
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2
WGK
WGK 1
Flash Point(F)
>365.0 °F
Flash Point(C)
> 185 °C
Regulatory Information
新产品
Certificates of Analysis (COA)
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