Y0626
Yeast Nitrogen Base Without Amino Acids
Yeast classification medium used for selecting yeasts based on amino acid and carbohydrate requirements
Synonym(s):
ynb without amino acids
About This Item
grade
for molecular biology
Quality Level
sterility
non-sterile
form
powder
technique(s)
microbe id | utilization test: suitable
microbiological culture: suitable
pH
5.2-5.6(0.67% solution)
application(s)
food and beverages
microbiology
storage temp.
room temp
suitability
nonselective for Candida spp.
nonselective for Pichia spp.
nonselective for Saccharomyces spp.
nonselective for Zygosaccharomyces spp.
yeasts
General description
Application
- in synthetic complete supplement mixture (SC)-Leu media used for Y. lipolytica culturing and characterization
- as a component of selective liquid media for uracil auxothrophic growth in yeast
- to evaluate the transformation efficiencies of S. cerevisiae strains, under different nutrient conditions
Components
Nitrogen Sources:
Ammonium sulfate, 5.0 g/L
Vitamins:
Biotin, 2.0
Calcium pantothenate, 400
Folic acid, 2.0
Inositol, 2.0 mg/L
Nicotinic acid, 400
p-Aminobenzoic acid, 200
Pyridoxine HCl, 400
Riboflavin, 200
Thiamine HCL, 400
Trace Elements:
Boric acid, 500
Copper sulfate, 40
Potassium iodide, 100
Ferric chloride, 200
Manganese sulfate, 400
Sodium molybdate, 200
Zinc sulfate, 400
Salts:
Potassium phosphate monobasic, 1.0 g/L
Magnesium sulfate, 0.5 g/L
Sodium chloride, 0.1 g/L
Calcium chloride, 0.1 g/L
Preparation Note
2. Warm if necessary to solubilize and sterilize by filtration.
Store 10× stock solution at 2-8 °C. To use, dilute 1:10 with sterile distilled water under aspetic conditions.
related product
WGK
WGK 1
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
Regulatory Information
Certificates of Analysis (COA)
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