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Key Documents

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Safety Information

T1147

Sigma-Aldrich

apo-Transferrin human

powder, BioReagent, suitable for cell culture, ≥98% (agarose gel electrophoresis)

Synonym(s):

Human transferrin, Siderophilin

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1 L
CN¥397.95
2.5 L
CN¥599.59
4 L
CN¥1,336.23
4 L
CN¥1,420.85
10 L
CN¥2,431.86
25 L
CN¥2,845.17

CN¥397.95

Estimated to ship onApril 22, 2025Details

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1 L
CN¥397.95
2.5 L
CN¥599.59
4 L
CN¥1,336.23
4 L
CN¥1,420.85
10 L
CN¥2,431.86
25 L
CN¥2,845.17

About This Item

CAS Number:
11096-37-0
EC Number:
234-318-8
MDL number:
MFCD00130536
UNSPSC Code:
12352202
NACRES:
NA.75

CN¥397.95

Estimated to ship onApril 22, 2025Details

Request a Bulk Order

biological source

human plasma

product line

BioReagent

Assay

≥98% (agarose gel electrophoresis)

form

powder

mol wt

76-81 kDa

concentration

~25 mM

technique(s)

cell culture | mammalian: suitable

impurities

HIV and HBsAg, source material tested negative
≤0.005% iron

solubility

H2O: 50 mg/mL

UniProt accession no.

P02787

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Application

Apo-Transferrin human can be supplemented with iron or used to bind free iron present in media. It is also used to transport iron into mammalian cells.

Biochem/physiol Actions

Transferrin is the primary iron binding and cell delivery molecule present in serum. Serum-free cell culture systems require a delivery format for iron. Transferrin is the preferential delivery form of iron because cells process transferrin bound iron in a physiologically appropriate way through transferrin receptors on the cell surface. Human apo-transferrin is a high affinity transferrin that can be used with a wide range of cells types. Apo-transferrin can be loaded with iron prior to use or added directly to an iron containing medium.

Other Notes

Non-heme iron-transport protein.

Disclaimer

RESEARCH USE ONLY. This product is regulated in France when intended to be used for scientific purposes, including for import and export activities (Article L 1211-1 paragraph 2 of the Public Health Code). The purchaser (i.e. enduser) is required to obtain an import authorization from the France Ministry of Research referred in the Article L1245-5-1 II. of Public Health Code. By ordering this product, you are confirming that you have obtained the proper import authorization.

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Regulatory Information

常规特殊物品

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    Certificates of Analysis (COA)

    Lot/Batch Number
    0000416689
    0000416689
    0000428942
    0000428942
    0000428943

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    1. Which document(s) contains shelf-life or expiration date information for a given product?

      If available for a given product, the recommended re-test date or the expiration date can be found on the Certificate of Analysis.

    2. How do I get lot-specific information or a Certificate of Analysis?

      The lot specific COA document can be found by entering the lot number above under the "Documents" section.

    3. How do I find price and availability?

      There are several ways to find pricing and availability for our products. Once you log onto our website, you will find the price and availability displayed on the product detail page. You can contact any of our Customer Sales and Service offices to receive a quote.  USA customers:  1-800-325-3010 or view local office numbers.

    4. What is the Department of Transportation shipping information for this product?

      Transportation information can be found in Section 14 of the product's (M)SDS.To access the shipping information for this material, use the link on the product detail page for the product. 

    5. What is the carbohydrate content of human transferrin?

      We have found the information on transferrin in a reference book:The Plasma Proteins, F.W. Putnam, ed, volume 2, chapter 4, Table II.According to the table, Transferrin is 6 percent carbohydrate, citing G.A. Jamieson, J. Biol. Chem. 240(7), 2914-2920 (1965).The table also gives information on the percentage of each type of monosaccharide that is present.

    6. My question is not addressed here, how can I contact Technical Service for assistance?

      Ask a Scientist here.

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