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Merck
CN

D1797

all-cis-7,10,13,16,19-Docosapentaenoic acid

synthetic, ≥97%

Synonym(s):

Clupanodonic acid

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About This Item

Empirical Formula (Hill Notation):
C22H34O2
CAS Number:
24880-45-3
Molecular Weight:
330.50
NACRES:
NA.25
PubChem Substance ID:
24893546
UNSPSC Code:
12352211
MDL number:
MFCD00156103

Key Documents

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Product Name

all-cis-7,10,13,16,19-Docosapentaenoic acid, synthetic, ≥97%

InChI

1S/C22H34O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18-19-20-21-22(23)24/h3-4,6-7,9-10,12-13,15-16H,2,5,8,11,14,17-21H2,1H3,(H,23,24)/b4-3-,7-6-,10-9-,13-12-,16-15-

SMILES string

CC/C=C\C/C=C\C/C=C\C/C=C\C/C=C\CCCCCC(O)=O

InChI key

YUFFSWGQGVEMMI-JLNKQSITSA-N

biological source

synthetic

assay

≥97%

form

liquid

functional group

carboxylic acid

lipid type

unsaturated FAs

shipped in

ambient

storage temp.

−20°C

Quality Level

100

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Storage Class

10 - Combustible liquids

wgk

WGK 2

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

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Certificates of Analysis (COA)

Lot/Batch Number
MKCZ6572
MKCX1872
MKCT6959
MKCV2044
MKCT1213

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A M Eltweri et al.
Clinical nutrition (Edinburgh, Scotland), 36(3), 768-774 (2016-06-28)
It has been demonstrated that short term intravenous (IV) administration of omega-3 polyunsaturated fatty acids (PUFAs) is more effective than oral supplementation at promoting incorporation of the bioactive omega-3 PUFAs eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) into plasma, blood
Jan Philipp Schuchardt et al.
Prostaglandins, leukotrienes, and essential fatty acids, 121, 76-87 (2017-06-28)
EPA and DHA cause different physiological effects, which are in many cases mediated via their oxidative metabolites (oxylipins). However, metabolism studies investigating the effect of either EPA or DHA on comprehensive oxylipin patterns are lacking. The short and long term
Additional data from our study on fatty acids variations during lactation: correlations between n-3 and n-6 PUFAs in human colostrum, transitional, and mature milk.
Carolina Moltó-Puigmartí et al.
Clinical nutrition (Edinburgh, Scotland), 30(3), 402-403 (2011-04-08)
A Voss et al.
The Journal of biological chemistry, 266(30), 19995-20000 (1991-10-25)
The hypothesis that the last step in the biosynthesis of 4,7,10,13,16,19-22:6 from linolenate is catalyzed by an acyl-CoA-dependent 4-desaturase has never been evaluated by direct experimentation. When rat liver microsomes were incubated with [1-14C]7,10,13,16,19-22:5, under conditions where linoleate was readily
Yuko Yonezawa et al.
International journal of molecular medicine, 18(4), 583-588 (2006-09-12)
We reported previously that unsaturated linear-chain fatty acids of the cis-configuration with a C18-hydrocarbon chain such as linoleic acid (cis-9, 12-octadecadienoic acid, C18:2) could potently inhibit the activity of mammalian DNA polymerases (Biochim Biophys Acta 1308: 256-262, 1996). In this
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