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Merck
CN

C6429

α-Cellulose

BioReagent, suitable for insect cell culture

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About This Item

CAS Number:
UNSPSC Code:
12352201
NACRES:
NA.75
EC Number:
232-674-9
MDL number:
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Product Name

α-Cellulose, BioReagent, suitable for insect cell culture

SMILES string

O1[C@H](C(C(C(C1CO)O)O)O)O[C@@H]2C(OC(C(C2O)O)O)CO

InChI key

GUBGYTABKSRVRQ-WFVLMXAXSA-N

InChI

1S/C12H22O11/c13-1-3-5(15)6(16)9(19)12(22-3)23-10-4(2-14)21-11(20)8(18)7(10)17/h3-20H,1-2H2/t3?,4?,5?,6?,7?,8?,9?,10-,11?,12+/m1/s1

biological source

natural (organic)

product line

BioReagent

form

powder

technique(s)

cell culture | insect: suitable

Quality Level

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Application

α-Cellulose has been used:
  • As a component of nutrient-rich diet, to study how nutrition affects individual fitness and insecticide efficacy among German cockroaches.
  • As a carbon source for Schizophyllum commune culture.
  • To study the effect of cellulose on the content of minerals in the femur of rats.

General description

In general, α-cellulose is produced from wood pulp by base catalyzed hydrolysis. It is considered to be insoluble in 17.5% basic solution and possesses a greater molecular weight than cellulose.

Other Notes

Non-nutritive bulk

Storage Class

11 - Combustible Solids

wgk

WGK 1

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)


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Insecticide resistance and nutrition interactively shape life-history parameters in German cockroaches
Jensen K, et al.
Scientific Reports, 6, 28731-28731 (2016)
The alpha-glucuronidase Agu1 from Schizophyllum commune is a member of a novel glycoside hydrolase family (GH115)
Chong SL, et al.
Applied Microbiology and Biotechnology, 90(4), 1323-1323 (2011)
Effect of pectin and cellulose on the content of minerals in the femur of rats
Krzysik M, et al.
Polish Journal of Food and Nutrition Sciences, 59(4) (2009)
Handbook of Flavoproteins: Oxidases, Dehydrogenases and Related Systems, 126-126 (2016)
Introduction to Polymer Chemistry, 117-168 (2012)

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