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Merck
CN

17389

Pectinase from Aspergillus niger

powder, slightly beige, >1 U/mg

Synonym(s):

Polygalacturonase

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About This Item

CAS Number:
UNSPSC Code:
12352204
NACRES:
NA.54
EC Number:
232-885-6
MDL number:
EC Number:
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Product Name

Pectinase from Aspergillus niger, powder, slightly beige, >1 U/mg

biological source

Aspergillus niger

form

powder

specific activity

>1 U/mg

color

slightly beige

storage temp.

2-8°C

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Application

Pectinase from Aspergillus niger has been used to hydrolyze pectin layers in
  • activated sludge flocs
  • bamboo powder for degumming process
  • garden cress (Lepidium sativum) seeds to enhance testa permeability, visualized using tetrazolium staining solution

Biochem/physiol Actions

Pectinase found in plants aids in cell wall extension and softening of some plant tissues during maturation and storage. Polygalacturonase is the enzyme that catalyzes the hydrolysis of the polygalacturonic acid chain by addition of water. Pectinase has wide range of industrial applications including, fruit juice extraction and its clarification, scouring of cotton, degumming of plant fibers and waste water treatment. In addition, it is also used in vegetable oil extraction, tea and coffee fermentations, bleaching of paper, in poultry feed additives and in alcoholic beverages and food industries.

General description

Pectinase, also known as pectinolytic enzyme, is predominantly found in bacteria, fungi and plants. polygalacturonase is a highly found enzyme among all the pectinolytic enzymes.

Other Notes

1 U corresponds to the amount of enzyme which liberates 1 μmol galacturonic acid from polygalacturonic acid per minute at pH 4.0 and 50 °C.

pictograms

Health hazard

signalword

Danger

hcodes

Hazard Classifications

Resp. Sens. 1

Storage Class

11 - Combustible Solids

wgk

WGK 3

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

Regulatory Information

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Aránzazu Manzano et al.
American journal of botany, 108(9), 1775-1792 (2021-09-16)
Light and gravity are fundamental cues for plant development. Our understanding of the effects of light stimuli on plants in space, without gravity, is key to providing conditions for plants to acclimate to the environment. Here we tested the hypothesis
Bamboo fibre processing: insights into hemicellulase and cellulase substrate accessibility
Fu Jiajia, et al.
Biocatalysis and Biotransformation, 30(1), 27-37 (2012)
Microbial pectinolytic enzymes: a review
Jayani RS, et al.
Process Biochemistry (Oxford, United Kingdom), 40(9), 2931-2944 (2005)
Li-Hung Chen et al.
Science advances, 7(19) (2021-05-09)
Effectors are small, secreted proteins that promote pathogen virulence. Although key to microbial infections, unlocking the intrinsic function of effectors remains a challenge. We have previously shown that members of the fungal Avr4 effector family use a carbohydrate-binding module of
Mukul Joshi et al.
Frontiers in plant science, 12, 725479-725479 (2021-09-08)
Pomegranate (Punica granatum L.) fruit is well known for its health-beneficial metabolites. The pomegranate peel consists of an inner thick spongy white tissue, and an outer smooth skin layer that accumulates anthocyanins in red cultivars when ripe. The skin is

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