Skip to Content
Merck
CN

S5127

Starch from wheat

Unmodified

Sign In to View Organizational & Contract Pricing.

Select a Size

About This Item

Linear Formula:
(C6H10O5)n
CAS Number:
9005-25-8
UNSPSC Code:
12161700
PubChem Substance ID:
24899635
EC Number:
232-679-6
NACRES:
NA.25
MDL number:
MFCD00082026

Key Documents

View All Documentation
Technical Service
Need help? Our team of experienced scientists is here for you.
Let Us Assist
Technical Service
Need help? Our team of experienced scientists is here for you.
Let Us Assist

Product Name

Starch from wheat, Unmodified

biological source

wheat

form

solid

impurities

≤0.3% protein content

color

white

storage temp.

room temp

Quality Level

200

Looking for similar products? Visit Product Comparison Guide

Related Categories

Application

May be used to create starch-based scaffolds for studies of cells in 3-D culture applications.

Other Notes

To gain a comprehensive understanding of our extensive range of Polysaccharides for your research, we encourage you to visit our Carbohydrates Category page.

Storage Class

11 - Combustible Solids

wgk

nwg

flash_point_f

Not applicable

flash_point_c

Not applicable

ppe

Eyeshields, Gloves, type N95 (US)

Regulatory Information

监管及禁止进口产品
This item has

Choose from one of the most recent versions:

Certificates of Analysis (COA)

Lot/Batch Number
BCCN2640
BCCH7774
BCCH7775
BCCF4648
BCCC8105

Don't see the Right Version?

If you require a particular version, you can look up a specific certificate by the Lot or Batch number.

Search for a COA

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Majid Haddad Momeni et al.
Biotechnology for biofuels, 13, 135-135 (2020-08-11)
Lytic polysaccharide monooxygenases (LPMOs) are often studied in simple models involving activity measurements of a single LPMO or a blend thereof with hydrolytic enzymes towards an insoluble substrate. However, the contribution of LPMOs to polysaccharide breakdown in complex cocktails of
Fang Xie et al.
International journal of biological macromolecules, 126, 525-530 (2018-12-28)
Starch-containing food normally has complex components and structure, which control its digestion kinetic properties and nutritional value. However, interactions among multiple food components and their effects on starch digestion kinetics are rarely reported. Here, we evaluated the influence of tea
E van der Hoeven-Hangoor et al.
Poultry science, 92(10), 2713-2723 (2013-09-21)
Microbiota plays a role in the release and absorption of nutrients from feed components, thereby affecting digesta composition and moisture content of the excreta. The objective of the current study was to determine the effects of 5 different diets varying
Eiji Yamazaki et al.
Carbohydrate polymers, 94(1), 555-560 (2013-04-03)
Effect of the polysaccharide from leaves of Corchorus olitorius L. (PLC) on the freeze-thaw (FT) stability of corn starch gel was studied. PLC was incorporated into the starch gel at 0.7% and total solid was adjusted to 6.0%. The syneresis
Nicholas Arpaia et al.
Nature, 504(7480), 451-455 (2013-11-15)
Intestinal microbes provide multicellular hosts with nutrients and confer resistance to infection. The delicate balance between pro- and anti-inflammatory mechanisms, essential for gut immune homeostasis, is affected by the composition of the commensal microbial community. Regulatory T cells (Treg cells)
View All Related Papers

Articles

Pharmaceutical Research Applications of Carbohydrates and Polysaccharides

Discover the role of carbohydrates in drug delivery, from solubility and stability improvement to advanced controlled-release systems.

Carbohydrates as Versatile Enablers of Advanced Drug Delivery Systems

Explore how carbohydrates function as excipients and carriers in drug delivery, with insights into mechanisms, case studies, and future trends.

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service