P5369
Protein Standard
analytical standard, 200 mg/mL (BSA)
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About This Item
grade
analytical standard
Quality Level
contains
0.1% sodium azide as preservative
analyte chemical class(es)
amino acids, peptides, proteins
concentration
200 mg/mL (BSA)
technique(s)
gel permeation chromatography (GPC): suitable
application(s)
food and beverages
format
single component solution
storage temp.
2-8°C
Related Categories
Application
This analyticalstandard was used as follows:
- Preparation of calibration curves in the protein assay ofsix edible fishes commonly consumed in the United Arab Emirates using FolinPhenol reagent
- Determinationof protein concentration in the study of structural and functional characterizationof an industrially produced endo-1,4-β-xylanase (ENDO-I) using differentchromatographic techniques combined with mass spectrometric detection
Other Notes
Bovine serum albumin in saline
related product
Product No.
Description
Pricing
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
Regulatory Information
含少量动物源组分生物产品
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PloS one, 9(3), e92256-e92256 (2014-03-19)
Acetate kinase (ACK) (EC no: 2.7.2.1) interconverts acetyl-phosphate and acetate to either catabolize or synthesize acetyl-CoA dependent on the metabolic requirement. Among all ACK entries available in UniProt, we found that around 45% are multiple ACKs in some organisms including
Journal of dairy science, 100(5), 3497-3512 (2017-03-21)
The aim of this study was to develop and validate 2 protocols (for use on-farm and at a central location) for the reduction of Mycobacterium avium ssp. paratuberculosis (MAP) in colostrum while preserving beneficial immunoglobulins (IgG). The on-farm protocol was
Communications biology, 4(1), 886-886 (2021-07-22)
Candida glabrata is an opportunistic pathogen that adheres to human epithelial mucosa and forms biofilm to cause persistent infections. In this work, Single-cell Force Spectroscopy (SCFS) was used to glimpse at the adhesive properties of C. glabrata as it interacts
Journal of trace elements in medicine and biology : organ of the Society for Minerals and Trace Elements (GMS), 40, 82-90 (2017-02-06)
Iron (Fe) metabolism is modified by many nutritional factors. Amino acids (AA) play a central role in various biological processes, such as protein synthesis and energy supply. However, the influence of AA status on iron metabolism has not been investigated.
Inactivation of genes TEC1 and EFG1 in
Journal of oral microbiology, 9(1), 1385372-1385372 (2017-10-31)
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