96665
Potassium Standard for AAS
TraceCERT®, 1 g/L K in nitric acid (nominal concentration)
Synonym(s):
Potassium Atomic Absorption Standard
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About This Item
UNSPSC Code:
41116107
NACRES:
NA.24
grade
certified reference material
TraceCERT®
Quality Level
product line
TraceCERT®
concentration
1 g/L K in nitric acid (nominal concentration)
technique(s)
AAS: suitable
application(s)
industrial qc
pharmaceutical
format
single component solution
Related Categories
General description
This certified reference material (CRM) is produced in accordance with ISO 17034 and characterized in accordance with ISO/IEC 17025. This CRM is traceable to SI unit kg and measured against primary material from a National Metrology Institute (NMI), e.g. NIST.
Please visit ISO certificates and Site Quality Self-Assessments to access the current certificates of accreditation.
Download your certificate at http://www.sigma-aldrich.com to view certified values, including uncertainty and expiry date.
Please visit ISO certificates and Site Quality Self-Assessments to access the current certificates of accreditation.
Download your certificate at http://www.sigma-aldrich.com to view certified values, including uncertainty and expiry date.
Application
Potassium standard has been used as a calibration standard to determine the concentration of potassium present in minced beef using atomic absorption spectrophotometry(AAS).
Analysis Note
1 g/L K in 2% nitric acid, prepared with high purity KNO3, HNO3 and water
Other Notes
For a complete product listing of our TraceCERT® range of CRMs for ICP and AAS, technical information, and example certificates please visit our ICP & AAS standards website
Legal Information
TraceCERT is a registered trademark of Merck KGaA, Darmstadt, Germany
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Irrit. 2 - Met. Corr. 1 - Skin Irrit. 2
WGK
nwg
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
dust mask type N95 (US), Eyeshields, Gloves
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Laser Induced Breakdown Spectroscopy for quantification of sodium and potassium in minced beef: a potential technique for detecting beef kidney adulteration
Dixit.Y, et al.
Analytical Methods : Advancing Methods and Applications (2017)
Laser Induced Breakdown Spectroscopy for quantification of sodium and potassium in minced beef: a potential technique for detecting beef kidney adulteration.
Dixit Y, et al.
Analytical Methods : Advancing Methods and Applications, 9(22), 3314-3322 (2017)
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