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Key Documents

Safety Information

91249

Millipore

Meat Peptone for Biotechnology and Microbiology

Enzymatically Digested, for Biotechnology and Microbiology

Synonym(s):

Peptone from bovine meat, Bacteriological peptone

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500 G
CN¥900.34
2.5 KG
CN¥1,924.12

CN¥900.34

Estimated to ship onApril 22, 2025Details

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500 G
CN¥900.34
2.5 KG
CN¥1,924.12

About This Item

CAS Number:
91079-38-8
EC Number:
293-426-3
MDL number:
MFCD00131829
UNSPSC Code:
41106212
NACRES:
NA.74

CN¥900.34

Estimated to ship onApril 22, 2025Details

Request a Bulk Order

Product Name

Peptone from meat, bacteriological, suitable for microbiology

biological source

bovine heart

Quality Level

200

form

powder

shelf life

limited shelf life, expiry date on the label

composition

amino-nitrogen, ≥3%
chloride (as NaCl), ≤3%
total nitrogen (N), ≥14%

storage condition

protect from light at room temperature

ign. residue

≤8%

loss

≤6% loss on drying

pH

6.5-7.5 (25 °C, 2% in H2O)

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1 of 4

This Item
902179102379102392
Calcium chloride anhydrous granules Reag. Ph Eur

102378

Calcium chloride

Calcium chloride anhydrous, granular, ≤7.0 mm, free-flowing, Redi-Dri™, ReagentPlus®, ≥93%

902179

Calcium chloride

Calcium chloride anhydrous, granular ~ 1-2 mm

102379

Calcium chloride

Calcium chloride anhydrous, granular ~ 6 - 14 mm

102392

Calcium chloride

assay

≥98.0%

assay

≥93%

assay

≥95.0% (complexometric)

assay

~90% (complexometric)

Quality Level

200

Quality Level

-

Quality Level

200

Quality Level

200

density

2.15 g/cm3 at 20 °C

density

-

density

2.15 g/cm3 at 20 °C

density

2.15 g/cm3 at 20 °C

impurities

≤0.2% Free alkali (as Ca(OH)2)

impurities

-

impurities

≤0.2% Free alkali (as Ca(OH)2)

impurities

≤0.2% Free alkali (as Ca(OH)2)

pH

8-10 (20 °C, 100 g/L in H2O)

pH

-

pH

8-10 (20 °C, 100 g/L in H2O)

pH

8-10 (20 °C, 100 g/L in H2O)

General description

Bacteriological Meat Peptone is a high clarity and stability pancreatic hydrolysate of animal tissues designed for culture media applications. It is a growth-promoting nitrogenous nutrient (peptides and amino acids) with a neutral pH. It has a high sulfur compound content which makes it suitable for the detection of microbes (Clostridia spp., Salmonella spp.) producing hydrogen sulfide. It is also used in animal cell culture and microbiology culture media.

Application

Bacteriological meat peptone is a rich source of organic nitrogen and therefore used in a variety of media preparations to cultivate yeasts and molds, Enterobacteria and Staphylococci. It can also be used for the commercial production of vaccines, steroids, antibiotics, enzymes and other products. In recent times it has also been used as a medium additive for the production of recombinant therapeutic proteins

Biochem/physiol Actions

Peptone supplementation in media helps to increase cell number, specific monoclonal antibody production and also the period of long term culture.[1]

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Regulatory Information

动植物源性产品
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    Certificates of Analysis (COA)

    Lot/Batch Number
    BCCM2292
    BCCL2558
    BCCK3677
    BCCH1246
    BCCG8461

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    Permethrin drastically affects the developmental cycle of the non-target slime mould Dictyostelium discoideum
    Amaroli A, et al.
    Chemosphere, 193(1), 1- 7 (2018)
    Peptone, a low-cost growth-promoting nutrient for intensive animal cell culture
    Jan DCH, et al.
    Cytotechnology, 16(1), 17- 26 (1994)

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