73865
Gelatin
from Porcine skin, pkg of 500 g, suitable for microbiology
Synonym(s):
Gelatin from porcine skin, Collagen hydrolysate, Collagen peptides, Gelatin hydrolysate, Hydrolyzed collagen, Hydrolyzed gelatin
About This Item
biological source
Porcine skin
Quality Level
form
powder
quality
controlled endotoxin level
medium gel strength
shelf life
36 mo. (Expiry date on the label)
packaging
pkg of 500 g
impurities
≤2.0% sulfated ash
≤5 EU/mg endotoxins
loss
≤15% loss on drying
color
faint beige to light beige
faint brown to light brown
white to light yellow
pH
4.0-6.0
gel strength
150-210 g Bloom
solubility
H2O: 0.67 g/10 mL at 50 °C (colorless to very light yellow, clear to very hazy)
anion traces
chloride (Cl-): ≤3000 mg/kg
cation traces
Ca: ≤2000 mg/kg
Cd: ≤5 mg/kg
Co: ≤5 mg/kg
Cr: ≤10 mg/kg
Cu: ≤50 mg/kg
Fe: ≤50 mg/kg
K: ≤500 mg/kg
Mg: ≤500 mg/kg
Mn: ≤5 mg/kg
Na: ≤5000 mg/kg
Ni: ≤5 mg/kg
Pb: ≤5 mg/kg
Zn: ≤10 mg/kg
application(s)
microbiology
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General description
Application
Components
WGK
nwg
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Regulatory Information
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