Skip to Content

尊敬的客户：

目前国际形势复杂多变，关税政策尚不明朗，这可能对我们的产品价格产生一定影响。在此情况下，我们希望就订单事宜与您进行友好沟通。

基于当前的不确定性，如果您选择在此期间下单，我们将保留根据实际情况调整价格的权利。同时，我们也理解市场变化可能给您带来的困扰，因此如果在订单实际发货前因关税政策变动导致价格出现较大波动，默克将与您进行协商讨论并视情况对订单进行调整或取消。

Merck
CN
All Photos(2)

Key Documents

View All Documentation

Safety Information

59744

Millipore

Hybriscan™ D kit

Lactobac, suitable for food and beverages, microbiology and in situ hybriziation

Synonym(s):

FastScan Lactobac, Lactobacilli HybriScan™D

Sign Into View Organizational & Contract Pricing

Select a Size

100 G
¥512.23
500 G
¥1,031.59

¥512.23

Estimated to ship on2025年4月27日Details

Request more information
All Photos(2)

Select a Size

Change View
100 G
¥512.23
500 G
¥1,031.59

About This Item

UNSPSC Code:
41171621
NACRES:
NA.85

¥512.23

Estimated to ship on2025年4月27日Details

Request more information

Product Name

HybriScan™D Lactobac, suitable for microbiology

usage

sufficient for 96 reactions

Quality Level

100

manufacturer/tradename

(HybriScan™)

technique(s)

microbe id | in situ hybriziation: suitable

application(s)

food and beverages
microbiology

storage temp.

2-8°C

suitability

Lactobacillus spp.

Compare Similar Items

View Full Comparison

Show Differences

1 of 4

This Item
613977572486827
HybriScan™D 乳酸菌 suitable for microbiology

59744

HybriScan™D 乳酸菌

HybriScan™D 酵母 suitable for microbiology

61397

HybriScan™D 酵母

HybriScan™I 短乳杆菌 suitable for food and beverages, microbiology, suitable for microbe id | in situ hybriziation

75724

HybriScan™I 短乳杆菌

HybriScan™I 林氏乳杆菌 suitable for food and beverages, microbiology, suitable for microbe id | in situ hybriziation

86827

HybriScan™I 林氏乳杆菌

suitability

Lactobacillus spp.

suitability

molds, yeasts

suitability

Lactobacillus spp.

suitability

Lactobacillus spp.

Quality Level

100

Quality Level

100

Quality Level

100

Quality Level

100

application(s)

food and beverages, microbiology

application(s)

food and beverages, microbiology

application(s)

food and beverages
microbiology

application(s)

food and beverages
microbiology

technique(s)

microbe id | in situ hybriziation: suitable

technique(s)

microbe id | in situ hybriziation: suitable

technique(s)

microbe id | in situ hybriziation: suitable

technique(s)

microbe id | in situ hybriziation: suitable

storage temp.

2-8°C

storage temp.

2-8°C

storage temp.

2-8°C

storage temp.

2-8°C

usage

sufficient for 96 reactions

usage

-

usage

sufficient for 48 reactions

usage

sufficient for 48 reactions

General description

HybriScan™ D kits detect and simultaneously identify microorganisms using rRNA as the detection target. The principle is based on in situ sandwich hybridization with two specific probes. As the rRNA of dead cells is degraded in the presence of RNase, only living cells are detected. Each cell has several thousand rRNA copies, so neither PCR nor a polymerase is needed for this technology, which means that this molecular biology test is not inhibited by the sample matrix, for example food, beverages and water. We recommend a 24-hour enrichment in MRS Broth (Cat. No. 1.10661), Tomato Juice Broth (Cat. No. 17218)

Features and Benefits

Sensitivity (after pre enrichment): 1-10 cfu/L

Legal Information

HybriScan is a trademark of ScanBec GmbH

Pictograms

Health hazardCorrosion
GHS08,GHS05

Signal Word

Danger

Hazard Statements

H290,H314,H334

Hazard Classifications

Eye Dam. 1 - Met. Corr. 1 - Resp. Sens. 1 - Skin Corr. 1A

Storage Class Code

8A - Combustible corrosive hazardous materials

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Regulatory Information

新产品
  • Specification Sheet

    • Choose from one of the most recent versions:

    Certificates of Analysis (COA)

    Lot/Batch Number

    It looks like we've run into a problem, but you can still download Certificates of Analysis from our Documents section.

    If you need assistance, please contact Customer Support.

    Already Own This Product?

    Find documentation for the products that you have recently purchased in the Document Library.

    Visit the Document Library

    Articles

    Detection of Beer Spoilage Microorganisms

    HybriScan™ assays provide rapid, accurate molecular detection of beer spoilage microorganisms, ensuring excellent product quality in breweries.

    Probiotics in Food Industry

    Bifidobacteria-selective media detects beneficial bacteria, aiding quality control in microbiology labs.

    Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

    Contact Technical Service