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Safety Information

56917

Millipore

Hybriscan™ D kit

Campylobacter, suitable for food and beverages, microbiology and in situ hybriziation

Synonym(s):

Campylobacter HybriScan™D, Campylobacter HybriScan™ D

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About This Item

UNSPSC Code:
41171621
NACRES:
NA.85
Pricing and availability is not currently available.

Product Name

HybriScan™D Campylobacter, suitable for microbiology, Rapid test system for the detection of Campylobacter

manufacturer/tradename

(HybriScan™)

technique(s)

microbe id | in situ hybriziation: suitable

application(s)

food and beverages
microbiology

storage temp.

2-8°C

suitability

Campylobacter spp.

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This Item
DTTROD9779D0632
DTT OmniPur® Grade, >= 99.4%, Used for reduction of protein disulfide linkages

3860OP

DTT

DTT crystalline powder, =97% (Ellman′s reagent), Mr 154.3

DTTRO

DTT

DL-二硫苏糖醇 ≥98% (HPLC), ≥99% (titration)

D9779

DL-二硫苏糖醇

DL-二硫苏糖醇 ≥98% (HPLC), ≥99.0% (titration)

D0632

DL-二硫苏糖醇

solubility

water: 5%

solubility

-

solubility

H2O: 50 mg/mL

solubility

H2O: soluble 50 mg/mL, clear, colorless to very faintly yellow

reaction suitability

reagent type: reductant

reaction suitability

reagent type: reductant

reaction suitability

reagent type: reductant

reaction suitability

reagent type: reductant

Quality Level

100

Quality Level

-

Quality Level

200

Quality Level

200

form

crystalline powder

form

crystalline powder

form

powder

form

powder

storage temp.

−20°C

storage temp.

2-8°C

storage temp.

2-8°C

storage temp.

2-8°C

General description

HybriScan™ D Campylobacter is a rapid molecular test system for the qualitative detection of Campylobacter sp. The technology is based on the rRNA as the detection target from the microorganism of interest by means of specific capture and detection probes by sandwich hybridization. The rRNA contained in the sample is captured in a specific microwell binding plate by a specific capture probe. In addition to the capture probe, a detection probe is coupled to the target molecule. The detection is based on an enzyme-substrate reaction that generates a yellow color. The yellow color enables highly sensitive photometric measurement at 450 nm.

Application

HybriScan™ D Campylobacter is used for the qualitative detection of Campylobacter spp. such as C. jejunii, C. coli, C. lari, and C. upsaliensis in food, beverages, and water.

Features and Benefits

  • Rapid, sensitive, reliable
  • Specific for living cells
  • Time-saving of 2 to 4 days in comparison to cultivation-based assays
  • Easy to handle
  • Minimal sample preparation
  • High sample throughput using 96-well microplates

Legal Information

HybriScan is a trademark of ScanBec GmbH

Pictograms

Health hazardCorrosion
GHS08,GHS05

Signal Word

Danger

Hazard Statements

H290,H314,H334

Hazard Classifications

Eye Dam. 1 - Met. Corr. 1 - Resp. Sens. 1 - Skin Corr. 1A

Storage Class Code

8A - Combustible corrosive hazardous materials

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Regulatory Information

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    Articles

    Campylobacter Detection: Rapid Testing Solutions for the Detection of Campylobacter

    Campylobacter spp. are regarded as the leading cause of bacterial gastroenteritis in humans worldwide.

    Related Content

    HybriScan® Rapid Microbial Test System

    Fast molecular screening of beverage, water, wastewater and food for microorganisms

    Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

    Contact Technical Service