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Mettler-Toledo Calibration substance ME 30034252, Phenyl salicylate

traceable to primary standards

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Synonym(s):
Phenyl salicylate, Salol
Linear Formula:
2-(HO)C6H4CO2C6H5
CAS Number:
Molecular Weight:
214.22
Beilstein:
393969
EC Number:
MDL number:
UNSPSC Code:
20121904
PubChem Substance ID:
NACRES:
NA.24

grade

analytical standard

Quality Level

shelf life

limited shelf life, expiry date on the label

bp

172-173 °C/12 mmHg (lit.)

mp

41-43 °C (lit.)

application(s)

food and beverages
pharmaceutical

format

neat

SMILES string

Oc1ccccc1C(=O)Oc2ccccc2

InChI

1S/C13H10O3/c14-12-9-5-4-8-11(12)13(15)16-10-6-2-1-3-7-10/h1-9,14H

InChI key

ZQBAKBUEJOMQEX-UHFFFAOYSA-N

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General description

Phenyl salicylate is a carboxylic acid phenyl ester, known for its aroma and flavoring properties. It finds application in foods and consumer products, medicines and as a UV filter.

Mettler-Toledo calibration substance ME 30034252, phenyl salicylate is an analytical standard, intended for use in the regular calibration of Mettler-Toledo melting point instrument. Its melting point value is an average of 6 to 12 iterations with a Mettler-Toledo MP90 Excellence instrument that is calibrated against primary standards. The melting point is measured using Capillary method in conformance with European Pharmacopeia (2.2.14.)

Application

Vanillin Mettler-Toledo calibration substance ME 51143093 is used to calibrate Mettler-Toledo melting point instruments.

Features and Benefits

  • Available in a ready-to-use bottle as a finely ground powder
  • Melting point calibration standard traceable to a primary standard (LGC, London)
  • Melting point evaluation conducted in both thermodynamic and pharmacopeia modes for physically correct and heating rate dependent melting point determinations, respectively
  • Provided with certificates of analysis and safety sata sheet
  • A product of analytical standard grade to help meet the QC/QA requirements of melting point determination
  • Standard deviation up to ± 0.2 °C

Pictograms

Exclamation markEnvironment

Signal Word

Warning

Hazard Statements

Hazard Classifications

Aquatic Chronic 2 - Eye Irrit. 2 - Skin Irrit. 2 - Skin Sens. 1

Storage Class Code

11 - Combustible Solids

WGK

WGK 2

Flash Point(F)

230.0 °F - closed cup

Flash Point(C)

110 °C - closed cup


Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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  1. Which document(s) contains shelf-life or expiration date information for a given product?

    If available for a given product, the recommended re-test date or the expiration date can be found on the Certificate of Analysis.

  2. How do I get lot-specific information or a Certificate of Analysis?

    The lot specific COA document can be found by entering the lot number above under the "Documents" section.

  3. How do I find price and availability?

    There are several ways to find pricing and availability for our products. Once you log onto our website, you will find the price and availability displayed on the product detail page. You can contact any of our Customer Sales and Service offices to receive a quote.  USA customers:  1-800-325-3010 or view local office numbers.

  4. What is the Department of Transportation shipping information for this product?

    Transportation information can be found in Section 14 of the product's (M)SDS.To access the shipping information for this material, use the link on the product detail page for the product. 

  5. Are the Mettler-Toledo Calibration melting standards already dried and pulverized, ready to use out of the bottle?

    The answer is yes. All melting point standards are ground to a fine powder, tested as melting point standards and ready to use.

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Simultaneous determination of the UV-filters benzyl salicylate, phenyl salicylate, octyl salicylate, homosalate, 3-(4-methylbenzylidene) camphor and 3-benzylidene camphor in human placental tissue by LC-MS/MS. Assessment of their in vitro endocrine activity
Jimenez-Diaz I, et al.
Journal of Chromatography. B, Biomedical Sciences and Applications, 80-87 null
Hydrolytic metabolism of phenyl and benzyl salicylates, fragrances and flavoring agents in foods, by microsomes of rat and human tissues
Ozaki H, et al.
Food And Chemical Toxicology, 116-123 null
Thermodynamic studies on the interactions of phenyl salicylate in protic solvents at different temperatures
Iqbal MJ and Chaudhry MA
Journal of Molecular Liquids, 75-80 null
Contact dermatitis from phenyl salicylate in a galenic cream.
M Fimiani et al.
Contact dermatitis, 22(4), 239-239 (1990-04-01)
M Niyaz Khan
Advances in colloid and interface science, 159(2), 160-179 (2010-08-03)
A new method, based upon semi-empirical kinetic approach, for the determination of ion exchange constant for ion exchange processes occurring between counterions at the cationic micellar surface is described in this review article. Basically, the method involves a reaction kinetic

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