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Safety Information

44653

Millipore

EC Broth

suitable for microbiology, NutriSelect® Basic

Synonym(s):

Escherichia Coli Broth

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About This Item

UNSPSC Code:
41171606
NACRES:
NA.74

Agency

according to ISO 7251:2005

Quality Level

sterility

non-sterile

form

powder

shelf life

limited shelf life, expiry date on the label

composition

bile salts, 1.5 g/L
casein digest (pancreatic), 20 g/L
dipotassium phosphate, 4 g/L
lactose, 5 g/L
potassium phosphate, 1.5 g/L
sodium chloride, 5 g/L

manufacturer/tradename

NutriSelect® Basic

technique(s)

microbiological culture: suitable

final pH

6.9±0.2 (25 °C)

application(s)

agriculture
bioburden testing
environmental
food and beverages
water monitoring

microbiology

suitability

selective for Escherichia coli
selective for coliforms

Related Categories

Application

For the selective detection of coliforms and E. coli in water, food and other material.

Preparation Note

Dissolve 37 g in 1 litre distilled water and distribute into test-tubes containing inverted Durham tubes. Sterilize by autoclaving at 121°C for 15 minutes.

Other Notes

E. coli counts in vacuum-packed beef by the MPN technique.

Footnote

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs.
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Legal Information

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany
NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

Storage Class Code

11 - Combustible Solids

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Personal Protective Equipment

dust mask type N95 (US), Eyeshields, Gloves

Regulatory Information

动植物来源培养基

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L.J. Harris et al.
Journal of Food Protection, 55, 266-266 (1992)

Articles

An article concerning selective growth media for differentiation and detection of Escherichia coli and other coliforms.

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