17349
Lauryl sulfate Broth
suitable for microbiology, NutriSelect® Plus
Recommended Products
Agency
according to ISO 4831:2006
according to ISO 7251:2005
Quality Level
sterility
non-sterile
form
powder
shelf life
limited shelf life, expiry date on the label
composition
dipotassium hydrogen phosphate, 2.75 g/L
lactose, 5 g/L
potassium dihydrogen phosphate, 2.75 g/L
sodium chloride, 5 g/L
sodium lauryl sulfate, 0.1 g/L
tryptose, 20 g/L
manufacturer/tradename
NutriSelect® Plus
technique(s)
microbiological culture: suitable
final pH
6.8±0.2 (25 °C)
application(s)
agriculture
bioburden testing
environmental
food and beverages
water monitoring
microbiology
suitability
selective for Enterobacter spp.
selective for Escherichia coli
selective for Salmonella spp.
selective for coliforms
Related Categories
Application
The difference to Cat. No. 61749 is that Tryptose is used instead of Casein peptone.
Preparation Note
Footnote
The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.
Legal Information
WGK
WGK 2
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
Regulatory Information
Certificates of Analysis (COA)
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