16026
Brilliant Green Phenol Red Lactose Sucrose Agar
suitable for microbiology
About This Item
Recommended Products
sterility
non-sterile
Quality Level
form
solid
shelf life
limited shelf life, expiry date on the label
composition
agar, 13 g/L
brilliant green, 0.0125 g/L
lactose, 10 g/L
mixed peptone, 10 g/L
phenol red, 0.08 g/L
sodium chloride, 5 g/L
sucrose, 10 g/L
yeast extract, 3 g/L
final pH
6.9±0.2 (25 °C)
application(s)
clinical testing
environmental
food and beverages
microbiology
suitability
selective and differential for Salmonella spp.
Application
Other Notes
Storage Class Code
11 - Combustible Solids
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Personal Protective Equipment
Regulatory Information
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Articles
Salmonella, with 2,300+ serotypes, causes half of food-borne illnesses, often from dairy, poultry, and eggs.
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