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vapor density
4.7 (vs air)
Quality Level
grade
puriss. p.a.
Assay
≥99.5% (T)
form
solid
ign. residue
≤0.05% (as SO4)
mp
144-148 °C (lit.)
145-147 °C
anion traces
chloride (Cl-): ≤500 mg/kg
sulfate (SO42-): ≤100 mg/kg
cation traces
Ca: ≤100 mg/kg
Cd: ≤5 mg/kg
Co: ≤5 mg/kg
Cr: ≤5 mg/kg
Cu: ≤5 mg/kg
Fe: ≤5 mg/kg
K: ≤50 mg/kg
Mg: ≤5 mg/kg
Mn: ≤5 mg/kg
Na: ≤50 mg/kg
Ni: ≤5 mg/kg
Pb: ≤5 mg/kg
Zn: ≤5 mg/kg
SMILES string
Nc1ccccc1C(O)=O
InChI
1S/C7H7NO2/c8-6-4-2-1-3-5(6)7(9)10/h1-4H,8H2,(H,9,10)
InChI key
RWZYAGGXGHYGMB-UHFFFAOYSA-N
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General description
Application
- Fluorescent labeling of glycans.
- Synthesis of triptycene and derivatives, via diazotization reaction.
- As fluorescent label for the facile labeling of oligosaccharides (acidic and neutral).
- As fluorescent label for carbohydrate analysis.
- Derivatization of oligosaccharides.
- Preparation of poly(aniline-co-o-anthranilic acid) copolymers.
Other Notes
related product
Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Eye Dam. 1
WGK
WGK 1
Flash Point(F)
closed cup
Flash Point(C)
closed cup
Personal Protective Equipment
Regulatory Information
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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2-heptyl-3-hydroxy-4 (1H)-quinolone and structurally related analogs"
Protocols
Explore mass spectrometry analysis of glycans for glycomic & glycoproteomic neutral & acidic glycan analysis. See a general mass spec glycan analysis procedure.
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