05138
Vegetable Extract
suitable for microbiology
Synonym(s):
Meat extract replacement
About This Item
sterility
non-sterile
Quality Level
form
powder
shelf life
limited shelf life, expiry date on the label
composition
amino-nitrogen, ≥3%
total nitrogen (N), ≥9%
impurities
≤15% ash
loss
≤7.0% loss on drying
pH
7.0±0.5 (25 °C, 2% in H2O)
solubility
H2O: 2%, clear, light yellow
application(s)
food and beverages
vitamins, nutraceuticals, and natural products
microbiology
Related Categories
General description
WGK
WGK 3
Personal Protective Equipment
Regulatory Information
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Articles
Culture media provides a habitat with suitable nutrients, energy sources, and certain environmental conditions for the growth of microorganisms. The components of the culture media range from simple sugars to peptones, salts, antibiotics, and complex indicators.
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