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grade
primary reference standard
shelf life
limited shelf life, expiry date on the label
manufacturer/tradename
HWI
bp
223-224 °C (lit.)
density
0.935 g/mL at 20 °C (lit.)
application(s)
food and beverages
storage temp.
−20°C
SMILES string
C[C@@H]1CCC(=C(\C)C)\C(=O)C1
InChI
1S/C10H16O/c1-7(2)9-5-4-8(3)6-10(9)11/h8H,4-6H2,1-3H3/t8-/m1/s1
InChI key
NZGWDASTMWDZIW-MRVPVSSYSA-N
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General description
Exact content by quantitative NMR can be found on the certificate.
Application
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Acute Tox. 4 Oral - Carc. 2
WGK
WGK 1
Flash Point(F)
179.6 °F
Flash Point(C)
82 °C
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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