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Safety Information

28-2010

Sigma-Aldrich

Sodium tetraborate

SAJ first grade, ≥99.0%

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Synonym(s):
Borax, fused
Linear Formula:
Na2B4O7
CAS Number:
1330-43-4
Molecular Weight:
201.22
MDL number:
MFCD00081185
UNSPSC Code:
12352300
PubChem Substance ID:
329753085

grade

SAJ first grade

Assay

≥99.0%

form

solid

availability

available only in Japan

mp

741 °C (lit.)

density

2.367 g/mL at 25 °C (lit.)

storage temp.

15-25°C

SMILES string

[Na+].[Na+].[O-]B1Ob2ob([O-])ob(O1)o2

InChI

1S/B4O7.2Na/c5-1-7-3-9-2(6)10-4(8-1)11-3;;/q-2;2*+1

InChI key

UQGFMSUEHSUPRD-UHFFFAOYSA-N

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Legal Information

Pictograms

Health hazardExclamation mark
GHS08,GHS07

Signal Word

Danger

Hazard Statements

H319,H360FD

Hazard Classifications

Eye Irrit. 2 - Repr. 1B

WGK

WGK 1

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Regulatory Information

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William R Gunther et al.
Nature communications, 3, 1109-1109 (2012-10-11)
Carbohydrate epimerization is an essential technology for the widespread production of rare sugars. In contrast to other enzymes, most epimerases are only active on sugars substituted with phosphate or nucleotide groups, thus drastically restricting their use. Here we show that
Qianqian Zhu et al.
Journal of chromatography. A, 1246, 35-39 (2012-03-03)
A technique known as field enhancement sample stacking (FESS) and capillary electrophoresis (CE) separation has been developed to analyze and detect organic acids in the three traditional Chinese medicines (such as Portulaca oleracea L., Crataegus pinnatifida and Aloe vera L.).
Dušan Koval et al.
Analytical biochemistry, 413(1), 8-15 (2011-02-09)
Two capillary electrophoretic methods were developed and evaluated for measurement of glycated hemoglobin A1c (HbA1c). First, a capillary electrophoresis analysis is performed with a sodium tetraborate buffer (pH 9.3) as background electrolyte in a neutrally coated capillary. HbA1c is separated
Shridhar K Sathe et al.
Journal of agricultural and food chemistry, 57(17), 7846-7856 (2009-08-07)
The solubility of almond, Brazil nut, cashew nut, hazelnut, macadamia, pecan, pine nut, pistachio, walnut, and peanut proteins in several aqueous solvents was qualitatively and quantitatively assessed. In addition, the effects of extraction time and ionic strength on protein solubility
Jamshed Iqbal et al.
Journal of chromatography. A, 1218(29), 4764-4771 (2011-06-15)
A simple, efficient, and highly sensitive in-line CE method was developed for the characterization and for inhibition studies of the nucleoside-metabolizing enzymes purine nucleoside phosphorylase (PNP) and adenosine deaminase (ADA) present in membrane preparations of human 1539 melanoma cells. After
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