Recommended Products
grade
CP
form
oil
availability
available only in Japan
refractive index
n20/D 1.4743 (lit.)
density
0.917 g/mL at 25 °C (lit.)
functional group
carboxylic acid
oleic acid
storage temp.
room temp
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Regulatory Information
新产品
Certificates of Analysis (COA)
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The Journal of nutrition, 143(3), 267-273 (2013-01-11)
The aim of this study was to investigate whether maternal ingestion of oxidized frying oil (OFO) during pregnancy influences the susceptibility to diet-induced obesity (DIO) of the adult offspring. Pregnant C57BL/6J mice were fed either a control diet [10% fresh
Functional & integrative genomics, 13(1), 99-113 (2013-01-17)
Diacylglycerol acyltransferase (DGAT) catalyzes the acyl-CoA-dependent acylation of sn-1,2-diacylglycerol to form seed oil triacylglycerol (TAG). To understand the features of genes encoding soybean (Glycine max) DGATs and possible roles in soybean seed oil synthesis and accumulation, two full-length cDNAs encoding
The intralipid genie is out of the bottle-spin and wishful thinking.
Anaesthesia and intensive care, 41(2), 154-156 (2013-04-13)
Nutrients, 4(12), 1828-1850 (2013-02-01)
Since 2004, fish oil based lipid emulsions have been used in the treatment of intestinal failure associated liver disease, with a noticeable impact on decreasing the incidence of morbidity and mortality of this often fatal condition. With this new therapy
Arteriosclerosis, thrombosis, and vascular biology, 33(5), 1056-1062 (2013-03-09)
Overproduction of triglyceride-rich lipoproteins (TRLs) by liver and intestine contributes to hypertriglyceridemia and may increase cardiovascular risk. Dietary carbohydrates, especially fructose, have been shown to amplify postprandial lipemia but little is known about its effect on intestinal TRL particle production.
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