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Millipore

Triton X-100

Molecular Biology Grade

Synonym(s):

Triton X-100, Polyethylene Glycol- p-isooctylphenyl Ether, Octylphenoxypolyethoxyethanol, t-Octylphenoxypolyethoxyethanol, Polyethylene glycol tert-octylphenyl ether

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About This Item

Linear Formula:
t-Oct-C6H4-(OCH2CH2)xOH, x= 9-10
CAS Number:
Beilstein:
2315025
MDL number:
UNSPSC Code:
12161902
NACRES:
NA.25

product name

Triton X-100 Detergent, Molecular Biology Grade, Non-ionic detergent and emulsifier. Has an optimal pH range of 6.0-8.0.

grade

Molecular Biology

Quality Level

form

liquid

mol wt

micellar avg mol wt 80,000
average mol wt 625

manufacturer/tradename

Calbiochem®

storage condition

OK to freeze

aggregation number

100-155

color

clear

CMC

0.2-0.9 mM (20-25°C)

transition temp

cloud point 65 °C
pour point ~7 °C

solubility

water: 1%

HLB

13.5

foreign activity

DNases, proteases, RNases, none detected

shipped in

ambient

storage temp.

2-8°C

SMILES string

CC(C)(C)CC(C)(C)c1ccc(OCCOCCOCCOCCOCCOCCOCCO)cc1

InChI

1S/C28H50O8/c1-27(2,3)24-28(4,5)25-6-8-26(9-7-25)36-23-22-35-21-20-34-19-18-33-17-16-32-15-14-31-13-12-30-11-10-29/h6-9,29H,10-24H2,1-5H3

InChI key

HNLXNOZHXNSSPN-UHFFFAOYSA-N

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General description

Non–ionic detergent and emulsifier. Has an optimal pH range of 6.0-8.0.
Non-ionic detergent and emulsifier. Has an optimal pH range of 6.0-8.0.

Biochem/physiol Actions

Widely used non-ionic surfactant for recovery of membrane components under mild non-denaturing conditions.

Packaging

Packaged under inert gas

Warning

Toxicity: Harmful (C)

Reconstitution

Following dilution, store in the refrigerator (4°C). Diluted solutions are stable for up to 3 months at 4°C.

Legal Information

CALBIOCHEM is a registered trademark of Merck KGaA, Darmstadt, Germany
Triton is a trademark of The Dow Chemical Company or an affiliated company of Dow

Signal Word

Danger

Hazard Statements

Hazard Classifications

Acute Tox. 4 Oral - Aquatic Acute 1 - Aquatic Chronic 1 - Eye Dam. 1 - Skin Irrit. 2

WGK

WGK 3


Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

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Pui Shan Wong et al.
Frontiers in microbiology, 12, 605095-605095 (2021-04-27)
Aspergillus oryzae is a filamentous fungus that has historically been utilized in the fermentation of food products. In recent times, it has also been introduced as a component in the industrial biosynthesis of consumable compounds, including free fatty acids (FFAs)
Mauricio A Reynoso et al.
Bio-protocol, 8(7), e2458-e2458 (2018-04-05)
Gene expression is dynamically regulated on many levels, including chromatin accessibility and transcription. In order to study these nuclear regulatory events, we describe our method to purify nuclei with Isolation of Nuclei in TAgged Cell Types (INTACT). As nuclear RNA
Abhijnya Vijayavittal Kanugovi et al.
Journal of cellular biochemistry, 121(4), 2770-2781 (2019-11-07)
The Hsp90 chaperone has become the attractive pharmacological target to inhibit tumor cell proliferation. However, tumor cells can evolve with mechanisms to overcome Hsp90 inhibition. Using human neuroblastoma, we have investigated one such limitation. Here, we demonstrate that neuroblastoma cells
Bindhu K Madhavan et al.
STAR protocols, 2(3), 100700-100700 (2021-08-18)
With the advancement of laser-based microscopy tools, it is now possible to explore mechano-kinetic processes occurring inside the cell. Here, we describe the advanced protocol for studying the DNA repair kinetics in real time using the laser to induce the DNA

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